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Luis Seabra 2021 Mono A Alfrocheiro
$82.99
Alfrocheiro comes from sustainably grown vines in granitic soils with quartz. The vineyard lies in Dão, in the foothills of the Serra da Estrela mountain range. Forty percent whole clusters ferment with indigenous yeast in a wooden vat, followed by a twenty-six-day maceration and fourteen months in Eastern European oak. The wine is bottled directly from barrel without fining or filtering. Aromatic character and gentle tannins are also present.
| Producer | Luis Seabra |
|---|---|
| Country | Portugal |
| Region | Dão |
| Viticulture | Sustainable |
| Vintage | 2021 |
| Size | 750 mL |
| Grape | Alfrocheiro |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Point Grey 4583 West 10th Avenue Vancouver, BC V6R 2J2 604-224-8050 | 7 |
Not currently available at Lonsdale, 8th & Cambie, Granville Island, and Commercial Drive.
*Inventory changes quickly. Please call ahead for limited quantities.
About Luis Seabra
Luís Seabra began his own wine project after leaving Niepoort in 2012, following twelve years working in the Douro. His wines draw on the schist soils of the Douro as well as granite sites elsewhere in Portugal. He ferments with native yeasts, handles the wines gently and uses previously filled barrels and limited sulphur additions.
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