Okunomatsu Yusa Junmai Ginjo

$55.99

Honeydew melon, ripe pear and orange blossom give the aroma a soft, welcoming lift. The palate is gently sweet and rounded, with a creamy texture balanced by fresh acidity and a measured savoury umami note. The fruit remains clear and polished through the middle, never becoming heavy. A mild, very clean finish makes this an easy partner for food. Serve lightly chilled with steamed clams, garlic-butter scallops, grilled pork or vegetable tempura.

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Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)

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Granville Island 1660 Johnston Street Vancouver, BC V6H 3S2 604-602-1120 7

Not currently available at Point Grey, Lonsdale, 8th & Cambie, and Commercial Drive.

*Inventory changes quickly. Please call ahead for limited quantities.

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About Okunomatsu Sake Brewery
Okunomatsu Sake Brewery traces its history to 1716 in Nihonmatsu, Fukushima, where the Yusa family moved from samurai service into commerce and sake brewing. Joji Yusa became its nineteenth-generation leader in 2007. The brewery uses rice grown around Nihonmatsu and soft water from Mount Adatara’s snowmelt, filtered underground for decades. Head brewer Keiichi Tonokawa aims for approachable sake with a balance of aroma and umami.
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SKU: 136273 Category: