Special Origin
Moulin Touchais 1955 Anjou
$399.99Translucent gold in color with hints of brown, a nose of smoky caramel with subtle truffle, and a palate of yellow apple with warm clove and Middle Eastern spices. The wine exhibits a rich sweetness balanced by its natural acidity, resulting in a long and complex finish.
Tasted in 2019 by Greg Sherwood MW, “Brine, tangerine peel, citrus, naartjie and pithy spicy herbal lift. Rich, sweet / sour tartness, bright, vibrant, deliciously juicy. Great salty opulence. Superb.” – 96pts, Greg Sherwood
Clos De La Roilette 2021 Fleurie 3L
$299.99A beautifully lifted Cru Beaujolais with fragrant aromatics of red cherry, raspberry, and pomegranate layered with violet, peony, and a subtle earthy spice. The palate is more structured than typical Fleurie, offering a medium- to full-bodied frame with ripe acidity, fine-grained tannins, and a savoury mineral edge driven by its manganese-rich soils. Juicy yet serious, with impressive depth and a long, floral-tinged finish that will reward short to medium term cellaring.
Marcoux 2016/23 Chateauneuf Du Pape VV
$289.99A benchmark old-vine Grenache cuvée showing soaring aromatics of kirsch, raspberry, and crushed cherry layered with rose petal, spice, and a subtle cocoa nuance. The palate is rich yet remarkably poised, with silken texture, fine-grained tannins, and a core of pure, ripe red fruit that balances power with elegance. Exceptionally long and refined on the finish, with a signature sense of purity and perfume that underscores its age-worthiness.
