Liqueur
Luxardo Limoncello Lemon Liqueur 200 mL
Clean lemon zest and fragrant citrus oils lead a vivid, aromatic nose, with a subtle white-pepper note adding definition. The palate is smooth and generously textured, carrying ripe lemon sweetness through bright, balancing acidity. The profile remains fresh rather than heavy, and the finish is long, zesty and clean. Serve well chilled, over ice, or lengthened with soda or tonic.
Elisir Gambrinus Raboso Piave Wine Liqueur 100 mL
Deeply coloured and concentrated, with dried red fruit, fig, prune, date and raisin at the centre. Browned butter and an earthy truffle note add savoury complexity, while the naturally firm Raboso acidity keeps the richness composed. The palate is moderately sweet rather than syrupy, finishing with a gentle bitter edge that brings freshness and length. Serve in a small glass after dinner, either at cool room temperature or lightly chilled, alongside dark chocolate or aged cheese.
Two Stacks Double Irish Cream Liqueur 100 mL
Silky and richly textured, with fresh cream, vanilla and a clear whiskey warmth at the centre. Caramel and butterscotch add depth without making the palate feel flat, while a light nutmeg note gives the sweetness shape. The finish is smooth, rounded and gently warming. Serve well chilled, pour over ice, or add a measure to coffee for an indulgent after-dinner drink that retains more whiskey character than a typical cream liqueur.
Ryes & Shine Pumpkin Spice Moonshine 50 mL
Warm cinnamon rises first, followed by smooth pumpkin and a soft sweep of autumn spice. The palate is rounded and gently sweet, with enough spirit warmth to keep the flavours clear rather than confectionary. A mellow, cinnamon-led finish makes this an easy after-dinner pour. Serve lightly chilled, add to hot coffee or use as a small accent in an Old Fashioned; pumpkin pie, shortbread and roasted nuts are natural partners.
Ryes & Shine After Dark Coffee Liqueur 50 mL
Cold-brew coffee leads with a deep roasted aroma and smooth, velvety texture. A touch of caramel rounds the darker coffee notes, while the potato-vodka base keeps the palate clean and composed. Gentle warmth builds through the finish, leaving coffee, caramel and subtle toasted sweetness behind. Serve lightly chilled, pour over ice or vanilla ice cream, or use in an Espresso Martini, White Russian or coffee-led Old Fashioned where its roasted character can remain distinct.
Mainland Whisky Dancing Pony Praline Liqueur 50 mL
Roasted pecan and brown sugar give the palate a generous praline character, grounded by a clean thread of whisky warmth. The texture is rounded and dessert-like without losing definition, finishing with toasted nuts, caramel and gentle spice. Serve well chilled, over ice or in a Praline Sour; it is equally comfortable beside pecan pie, vanilla ice cream, dark chocolate or a short espresso after dinner.
Strega Herbal Liqueur 50 mL
Saffron gives the liqueur its distinctive golden hue, while mint, cinnamon, juniper and licorice shape a layered herbal aroma. The palate is sweet but structured, with cool mint and warm spice moving toward a gently woody, aromatic finish. Serve neat, well chilled or over ice, or use sparingly in a cocktail; it also pairs naturally with espresso, citrus desserts or a simple almond biscuit.
Luxardo Sambuca dei Cesari 50 mL
Star anise leads the aroma with a clear licorice note, followed by gentle herbs and sweet spice. The palate is smooth and richly textured, with clean anise carrying through a long, warming finish. Serve neat, over ice or with three coffee beans in the classic Italian style; it also works alongside espresso, diluted with water as an aperitif, or in a simple coffee-led cocktail.
Baileys Original Irish Cream 50 mL
Silky dairy cream carries notes of milk chocolate, vanilla, roasted hazelnut and gentle coffee over the warmth of Irish whiskey. The palate is rich and smooth, with balanced sweetness and a lingering cocoa-toned finish. Serve lightly chilled, over ice or folded into coffee and dessert cocktails. It also works well poured over vanilla ice cream, alongside chocolate cake or with toasted nuts after dinner.
99 Bananas Liqueur Single
Ripe banana and sweet tropical fruit lead an intensely flavoured, smooth profile with a long, warming finish. The bold fruit character is especially expressive when well chilled, poured as a small serve or used sparingly to lift cocktails. Try it with coconut rum and pineapple juice, add a measured splash to a chocolate-led drink, or serve alongside banana bread, caramel desserts or vanilla ice cream.