Non-Alcoholic Wines
Non-Alcoholic Wines
Codorníu Zero Brut Alcohol-Free Sparkling Wine
Spanish Non-Alcoholic Wine
Fine bubbles carry apple, tropical-fruit and citrus aromas, with delicate white-flower notes and a fresh, bright palate. This alcohol-free sparkling wine is made from Airén, with alcohol gently removed under vacuum at low temperature to preserve its character. Serve well chilled as an aperitif, or alongside seafood, fresh salads, grilled fish, vegetables, fruit-led dishes or light desserts.
Grüvi Non-Alcoholic Bubbly Rosé 275 mL
Non-Alcoholic Wine
Crisp and effervescent, this alcohol-free sparkling rosé opens with tart green apple and fresh strawberry. A bright pink hue, lively bubbles and gently fruity profile make it refreshing without heaviness. Serve thoroughly chilled on its own, mix it into a zero-proof spritz, or pair it with fresh fruit, soft cheese, light salads, brunch dishes and delicate pastries.
Leitz Eins-Zwei-Zero Alcohol-Free Sparkling Rosé
German Non-Alcoholic Wine
Raspberry and rosehip define this alcohol-free sparkling rosé, supported by a pleasant bead and fresh acidity. Pinot Noir provides the varietal base, and the wine contains 0.0 percent alcohol. Residual sugar is 31 grams per litre and total acidity is 7 grams per litre. The style is vegan and lightly sweet, with a chilled serving range of 8 to 12 degrees Celsius.
Leitz Eins-Zwei-Zero Alcohol-Free Sparkling Riesling
German Non-Alcoholic Wine
Clean lime and citrus notes meet hints of red apple over a mineral base in this alcohol-free sparkling Riesling. The finish is slightly off-dry and relatively long. Gentle vacuum distillation at about 30 degrees Celsius removes the alcohol while preserving the wine's Riesling character. Alcohol is 0.0 percent, residual sugar is 40 grams per litre and total acidity is 7.4 grams per litre.
Cognato Non-Alcoholic Chenin Blanc
South African Non-Alcoholic Wine
Citrus and cut grass define a fresh profile with crisp acidity and a fine mouthfeel. Fully ripened Chenin Blanc grapes undergo controlled-temperature fermentation before the wine is dealcoholised to less than zero-point-five percent alcohol. The fruit comes from South Africa's Western Cape, where a long, cool growing season and dry conditions are documented for this release.
DIVIN 0.0 Sparkling Sauvignon Blanc
French Non-Alcoholic Wine
Delicate bubbles accompany white peach and tropical fruit. The palate is balanced, with lively freshness. Sauvignon Blanc comes from the Loire, and fermentation takes place in stainless steel. Alcohol is removed under vacuum at low temperature before the wine is carbonated. The finished sparkling wine is dry, contains zero percent alcohol and is classified as vegan.
Domaine EdeM N.0,4 Brunette Non-Alcoholic Sparkling Chardonnay
Argentinian Non-Alcoholic Wine
Amber colour with golden tones accompanies honey, fruit, carqueja and eucalyptus aromas. Chardonnay juice from Mendoza’s Uco Valley is blended with verjus and a botanical infusion, then given fine bubbles. The palate opens sweetly and finishes bitter, with caramelized notes, pennyroyal, thyme, chamomile and artemisia. Serve very cold, with lime or ice, as an aperitif.
Proxies Pétanque Non-Alcoholic Sparkling Wine Alternative
Canadian Non-Alcoholic Wine
Yuzu zest, wild sage, gentian root, honeysuckle, Granny Smith apple, juniper, rosemary salt and white-tea tannins sit with Riesling juice. Juices, vinegars, spices, herbs, bitters, tea and other botanicals form this non-alcoholic sparkling wine alternative. Made in Guelph, Ontario, it is composed in the image of wine without trying to be wine. Serve alongside seafood.
Proxies Blanc Slate Non-Alcoholic Wine Alternative
Canadian Non-Alcoholic Wine
Kiwi, white peony, apricot, lemongrass, limeade and galangal sit with white grapefruit and habanero. Sauvignon Blanc juice provides the grape base, while juices, vinegars, spices, herbs, bitters, tea and other botanicals shape this non-alcoholic wine alternative. Made in Guelph, Ontario, it is light-bodied and dry, with zesty citrus, stone fruit and a hint of chilli on the finish.
Proxies Red Clay Non-Alcoholic Wine Alternative
Canadian Non-Alcoholic Wine
Burdock root, Citra hops, black cherry jam, fermented ginger, malty black tea and sea salt form the profile, with an earthy Pinot Noir character. Juices, vinegars, spices, herbs, bitters, tea and other botanicals are blended into this non-alcoholic wine alternative. Made in Guelph, Ontario, it has a medium body with tart brightness and tannic grip and pairs with burgers.
ZENO Sparkling Rosé Alcohol-Free
Spanish Non-Alcoholic Wine
Rose-gold colour and persistent mousse accompany red berries, white peach, nectarine, redcurrant and raspberry. The palate has a long, creamy finish. Made from Macabeo and Garnacha grown in single-estate organic vineyards in Spain, the wine is dealcoholized to 0.20 percent alcohol and carries 18 grams per litre of residual sugar. The wine is vegan.
Moderato Cuvée Révolutionnaire Merlot-Tannat Alcohol-Free Red
French Non-Alcoholic Wine
Garnet colour carries purple highlights in this red wine. Black fruit, spice and a touch of vanilla accompany a supple, fruit-driven palate with velvety tannins, good structure and a fresh, soft finish. Merlot provides classic smoothness while Tannat supplies fine structure. After vinification, the wine is dealcoholized by low-temperature vacuum distillation to preserve its aromas, structure and balance.
Domaine EdeM N.0,3 Blonde Sparkling Non-Alcoholic Chardonnay
Argentinian Non-Alcoholic Wine
Yellow-gold colour and fine bubbles accompany a sweet, fruity profile. Wormwood, orange peel and cocoa shell shape the aromas. Citrus, eucalyptus, clove and carqueja accompany a herbal, spicy finish. This alcohol-free sparkling drink is based on Chardonnay grape juice from the Uco Valley. Its production combines verjuice from early-picked grapes with ripe grape must and a botanical infusion.
ONES+ Plus Red
Canadian Non-Alcoholic Wine
Plum and dried fruit meet floral notes in this dealcoholized red, with preserves, blackberry and cocoa also present. Moderate tannins and medium acidity provide balance. Made from a selection of Okanagan wine barrels, it contains less than half a percent alcohol, with no sugar or artificial flavours. Each 188-millilitre serving provides fifteen calories, and the ingredients begin with dealcoholized wine.
Edenvale Non-Alcoholic Premium Reserve Sparkling Shiraz
Australian Non-Alcoholic Wine
Blackberry and currant aromas meet oak, smoky spice and exotic-spice notes. Dark fruit and chocolate shape the palate, and the finish is crisp and clean with persistent spicy flavours. This de-alcoholised sparkling Shiraz contains less than 0.5 percent alcohol and zero standard drinks. Its ingredients include de-alcoholised wine and grape-juice concentrate, and sulphites are present. It can accompany roast meats, barbecue or rich chocolate desserts.
Leitz Zero Point Five Sauvignon Blanc
German Non-Alcoholic Wine
Gooseberry and green citrus open with an aromatic, sharply defined freshness. Green bell pepper and fresh grass add a savoury herbal layer, while delicate minerality keeps the palate focused and clean. The dealcoholized style remains light and precise rather than thin, carrying the fruit and herbs through a crisp centre. It finishes refreshing and balanced, leaving citrus, gooseberry, grass and cool mineral detail.
Leitz Zero Point Five Pinot Noir Can
German Non-Alcoholic Wine
Bright red berries and cherry open with a lively, refreshing feel. The palate is light and smooth, shaped by soft tannins and a gentle thread of spice. Dealcoholization preserves a clear red-fruit profile while keeping the texture nimble and clean. A subtle savoury note adds definition through the centre, and the finish stays balanced and crisp, with cherry and mild spice lingering.
Leitz Eins Zwei Zero Zero Point Five Pinot Noir
German Non-Alcoholic Wine
Red currant and cherry lead with a clean, lightly savoury freshness. The palate is dry and composed, with gentle tannins giving shape to the bright fruit and a subtle spice note adding depth. Cask ageing brings quiet roundness while the dealcoholized style remains light on its feet. Balanced and easy-flowing, it closes on crisp red fruit, soft spice and a refreshing, neatly defined finish.
Leitz Eins-Zwei-Zero Sparkling Rosé
German Non-Alcoholic Wine
Pale strawberry and raspberry lead, joined by rosehip and a subtle touch of grapefruit. Fine bubbles sharpen the fruit and give the palate an energetic, refreshing shape. Bright acidity and lean mineral detail keep the off-dry profile balanced rather than heavy. Lively and precise through the centre, it finishes with red berries, citrus lift and a clean, gently sparkling persistence.
Leitz Eins-Zwei-Zero Rosé
German Non-Alcoholic Wine
Rosehip and raspberry open with a fine-fruited, lively character. The palate is light and easy-flowing, with juicy fruit balanced by bright acidity that keeps the profile fresh. A gentle sprightly quality adds lift without turning the wine sparkling. Clean and approachable through the centre, it finishes on raspberry, rosehip and a refreshing line of acidity, with the fruit lingering softly.
Leitz Eins-Zwei-Zero Sparkling Riesling
German Non-Alcoholic Wine
Crisp apple opens with a fresh, juicy feel, while fine bubbles bring lift and definition. Bright acidity is well integrated, keeping the palate lively without turning sharp. The fruit stays clear through the centre, supported by a light mineral edge and a clean, energetic texture. Long-lasting freshness shapes the finish, leaving apple, gentle Riesling spice and a precise sparkling impression.
Leitz Eins-Zwei-Zero Riesling
German Non-Alcoholic Wine
Fresh lime and citrus lead with bright clarity, followed by an unexpected touch of rhubarb and red apple. A clean mineral line gives the palate definition and keeps the fruit precise. The texture remains light and composed, with enough freshness to carry the flavours without feeling thin. It closes dry and long, leaving citrus, apple and a cool mineral impression.
Oddbird GSM Non-Alcoholic Red Wine
French Non-Alcoholic Wine
Red currant and plum lead, joined by darker fruit, dried herbs and a restrained note of cracked pepper. The palate is medium-bodied and dry, with lively acidity bringing freshness and soft tannins giving the fruit shape. Earthy, savoury tones add complexity through the middle without overwhelming the red-fruit core. Gently dealcoholized, it finishes cleanly with mature fruit, spice and a measured tannic edge.
Oddbird Spumante Dealcoholized Sparkling Wine
Italian Non-Alcoholic Wine
Nashi pear and green apple open with a fresh, crunchy character, followed by elderflower and a clean grapefruit edge. Fine bubbles and bright acidity give the palate lift, while the fruit remains light and precise rather than broad. A subtle floral note carries into a lively, citrus-led finish. Serve well chilled as an aperitif or with salted nuts, cured meats, firm cheese, seafood and simple vegetable dishes.
Thomson & Scott Noughty Alcohol-Free Sparkling Rosé
Spanish Non-Alcoholic Wine
Freshly picked red berries lead a bright, inviting aroma, with a faint peach note adding softness. The palate is lightly sparkling and clean, its modest sweetness held in balance by crisp acidity. Juicy berry fruit carries through the middle without becoming heavy, and the finish remains lively and gently refreshing. Serve well chilled with salted snacks, spicy small plates, sushi, summer salads or lightly charred vegetables.
Thomson & Scott Noughty Alcohol-Free Sparkling Chardonnay
Spanish Non-Alcoholic Wine
Ripe apple leads a clean, gently aromatic nose, with a light floral lift and a touch of citrus freshness. The palate is crisp and finely sparkling, balancing bright acidity with a restrained hint of sweetness. Orchard fruit remains clear through the middle, while the finish is dry-leaning, neat and refreshing. Serve well chilled as an aperitif or with salted nuts, vegetable tempura, fresh cheeses, shellfish and other light dishes.
Mionetto Alcohol-Removed Sparkling Wine
Italian Non-Alcoholic Wine
Delicate citrus and crisp apple lead a fresh, lightly aromatic nose. Sweet peach rounds the fruit without overwhelming it, while persistent bubbles keep the palate buoyant and clean. A gentle touch of sweetness softens the bright acidity, creating an easy, refreshing balance and a lingering orchard-fruit finish. Serve well chilled as an aperitif, with salty canapés, seafood, light pasta dishes or in a carefully built alcohol-free spritz.
Divin 0.0% Sauvignon Blanc
French Non-Alcoholic Wine
White peach, citrus and white flowers form a fresh, aromatic opening. The palate is clean and well balanced, with bright acidity sharpening the pale orchard-fruit character and keeping the texture light. A gentle mineral note adds definition through the middle before a crisp, dry-leaning finish. Serve well chilled with oysters, chèvre, grilled prawns, herb-led salads or simply prepared white fish.
Divin 0.0% Pinot Noir
French Non-Alcoholic Wine
Redcurrant, strawberry and cherry lead a bright red-fruit aroma, with blackcurrant adding depth. Mint, tomato leaf and a faint alpine-herb note bring freshness, while subtle caramel and vanilla round the edges. The palate is medium-bodied and lively, with refreshing acidity and fine, integrated tannins. The finish is clean, softly herbal and fruit-led. Serve lightly chilled with mushroom dishes, roast chicken, salmon or strawberry tart.
Colibri Still Dealcoholized White Wine
Italian Non-Alcoholic Wine
Citrus and ripe stone fruit lead a mild, harmonious aroma, followed by white flowers and a fine mineral note. The palate is light yet layered, with fresh acidity giving shape to peachy fruit and a subtle yeast-derived savouriness adding texture. The balance remains clean and composed through a pleasantly long finish. Serve well chilled with grilled fish, soft cheese, spring vegetables or a lightly dressed grain salad.