Domestic
Hypha Project Sonopsychotic Farmhouse Double IPA
Fruit and peppery spice from the farmhouse yeast meet dank, tropical hop character in a bold but focused profile. Citra and Mosaic bring ripe citrus and lush fruit, while a dry finish keeps the weight and intensity in balance. Serve well chilled with spicy fried chicken, grilled pork, blue cheese or a rich mushroom dish; the assertive hops and savoury yeast character suit deeply flavoured food.
House of Funk Bavarian Lagerbier 6-Pack
Clean and finely textured, with fresh bread and lightly toasted grain at the centre. Gentle citrus and floral hop notes brighten the palate, while natural carbonation gives the finish a precise, refreshing lift. Serve well chilled with schnitzel, roast chicken, grilled sausages or soft pretzels; its restrained malt depth and crisp close also make it an easy match for salty snacks and mild cheeses.
The Hatching Post Valentine Irish Red Ale
Smooth and malt-forward, opening on toasted grain and gentle caramel. Subtle roasted notes add depth without making the palate heavy, while measured bitterness keeps the sweetness in check. The finish is clean, dry and neatly balanced. Serve well chilled with smoked brisket, sausages, shepherd’s pie or aged cheddar; its soft texture and restrained roast make it especially comfortable beside barbecue.
The Hatching Post Parlor Tricks Hazy IPA
Juicy tropical-fruit hops lead, with pineapple-like brightness and a soft, rounded malt backdrop. The palate is lively yet smooth, keeping its hop character generous without turning harsh, before a clean, refreshing finish. Serve well chilled with smoked chicken, pulled pork, spicy tacos or a sharp cheddar; its plush texture and fruit-forward profile are particularly comfortable beside barbecue heat and savoury spice.
The Hatching Post Five Joaquins Mexican-Style Lager
Light, crisp and briskly refreshing, with a clean grainy malt base, bright key-lime character and a lightly saline snap. The palate stays lean and direct, its gentle bitterness framing the citrus without overwhelming it. Serve thoroughly chilled with tacos, grilled corn, ceviche, tortilla chips or smoky barbecue; the lime-and-salt profile is especially well suited to sunny patios and casual meals.
Foamers’ Folly Here Comes the Haze Hazy Pale Ale
Bright and juicy hop character leads with stone fruit, passionfruit and citrus. A mellow malt profile keeps the palate soft and easy, giving the tropical fruit room to show without losing freshness. The finish is gently bitter, clean and moreish. Serve well chilled with fish tacos, grilled chicken, spicy noodles or a sharp cheddar; the beer's fruit-forward lift handles heat particularly well.
Deep Cove Breakaway Amber Ale
Smooth and medium-bodied, this amber ale is built around generous flavour, an inviting aroma and an easy, polished finish. The balanced structure keeps it approachable without feeling slight, making it a versatile glass for relaxed meals or casual gatherings. Serve well chilled with burgers, roast chicken, grilled vegetables or aged cheddar; its rounded texture also works neatly alongside pub-style comfort food.
Container Brewing Wayward Wild Pale Ale Single Can
Ultra-crisp and dry, this wild-yeast pale ale combines ripe stone fruit with a bright, citrus-driven hop profile. Chinook, Columbus, Citra and Mosaic bring grapefruit, orange and a gently earthy edge, while the fermentation adds subtle complexity without obscuring the clean finish. Serve well chilled with grilled chicken, fish and chips, herb-roasted vegetables or a firm farmhouse cheese.
Container Brewing Fresh Horizons Hazy IPA
Juicy and vivid, this hazy IPA delivers an intense rush of citrus and tropical fruit across a soft, rounded palate. A lightly tart edge sharpens the ripe fruit, while a touch of sweetness keeps the finish generous without becoming heavy. Serve well chilled with spicy fried chicken, fish tacos, grilled sausages or sharp cheddar; its bright fruit and acidity cut neatly through richer food.
Coast Mountain Solar Patroller Hazy Pale Ale 473 mL
Fruit-saturated and aromatic, this hazy pale ale combines Citra, Luminosa and Sabro for layers of citrus, peach, guava and coconut. The palate is soft and expressive, with ripe fruit carried by a fresh hop frame and an easy, bright finish. Serve well chilled with grilled fish, jerk chicken, coconut curry or a citrus-dressed salad; the tropical profile stays lively at the table.
Coast Mountain Hop Ganjola Hazy IPA 473 mL
Juicy, smooth and resinous, this hazy IPA layers citrus and tropical fruit with a distinctly dank hop character. Citra and Columbus bring bright passion fruit, ripe mango and a savoury green edge, while the soft body keeps the intensity composed. Serve well chilled with barbecue, spicy tacos, grilled burgers or mature cheddar; the fruit and resin cut cleanly through richer food.
Coal Harbour Dino Candy Raspberry Sour Can
Bright, tart and vividly fruited, this raspberry sour draws its playful character from a sour-candy inspiration and a generous addition of real raspberries. The palate is direct and tangy, with ripe berry flavour carrying through a refreshing finish rather than becoming heavy. Serve well chilled with fried chicken, goat cheese, chocolate cake or fruit desserts; its acidity also works neatly as an aperitif.
Changing Colours Howdy Cerveza Lager Lite 473 mL
Light, dry and clean, this lager is made with Canadian malt and a small proportion of corn. Low malt character and restrained bitterness keep the palate crisp and refreshing, with a straightforward finish built for easy drinking. Serve very cold with nachos, grilled corn, fried chicken, burgers or fish tacos; its lean profile is particularly comfortable with salty or spicy food.
Changing Colours Hit Machine Hoppy Ale 473 mL
Soft and aromatic, this hoppy ale combines delicate white-flower notes with tropical fruit and a clear lift of lime. A rounded touch of sweetness gives the palate breadth without obscuring the fresh hop character, leading to an easy, balanced finish. Serve well chilled with grilled prawns, fish tacos, coconut curry or a young cheddar; the citrus edge works especially well with spice.
Changing Colours Hellraiser Hazy IPA 473 mL
Saturated and tropical, this hazy IPA opens with papaya, ripe peach and zesty lime over a smooth, lush body. Nelson and Citra form the base, joined by Peacharine, Southern Cross, Wai-iti and cold-pressed hop juice for concentrated aroma and flavour. Serve well chilled with jerk chicken, spicy noodles, grilled pork or blue cheese; the vibrant fruit and hop intensity remain balanced and composed.
Changing Colours Bullet Proof West Coast IPA 473 mL
Crisp and firmly bitter, this West Coast IPA layers stone fruit and bright citrus over a bone-dry finish. Krush, Citra, Ekuanot and Cashmere hops bring tropical apricot, grapefruit and a vivid modern hop character without sacrificing precision. Serve well chilled with grilled burgers, barbecue, fish tacos or mature cheddar; the lean structure and assertive bitterness cut cleanly through richer food.
Changing Colours The Beautiful People TDH Hoppy Ale
Radiantly aromatic and softly textured, this triple dry-hopped ale combines Citra and Mosaic Cryo with Riwaka hop concentrate. Lime, melon and stone fruit lead into ripe citrus, orange and tropical zest, all carried by a pillowy mouthfeel and clean acidity. Serve well chilled with fish tacos, fried chicken, coconut curry or fresh goat cheese; its vivid hop character is expressive without losing balance.
Category 12 Juicy Data Hazy IPA
Naturally hazy and intensely aromatic, this double dry-hopped IPA is built around a four-hop blend with a generous tropical-fruit profile. The palate is juicy and expressive, with ripe fruit carrying through a smooth body and a measured bitter edge. Serve well chilled with spicy fried chicken, tacos, grilled sausages or a sharp cheddar; the fresh hop character also makes a lively aperitif.
Cannery Brewing Naramata Nut Brown Ale
Deep brown and full-bodied, this soft ale layers caramel, molasses, toasted nuts and dried fruit over rich dark malt. Gentle roasted-barley character and mild hop bitterness keep the palate balanced, leading to a smooth, lingering finish. Serve cool with roast pork, grilled mushrooms, aged cheddar or pecan pie; the rounded malt profile is generous without becoming heavy.
Camp Beer Co. Upstream Pale Ale
Fresh and citrus-led, this new-school pale ale combines West Coast hops with Norwegian yeast for a bright, expressive profile. Tangerine, lemon and grapefruit run through the palate, while a measured malt base keeps the finish balanced and easygoing. Serve well chilled with fish tacos, grilled chicken, burgers or a sharp cheddar; the lively citrus works especially well with spice and smoke.