Pinot Noir
Serge Mathieu NV Brut Prestige
$89.99Firm and energetic, with white peach, pear and lime framed by chalk, stone and a subtle beeswax note. Fine bubbles and bright acidity give the palate precision, while the Pinot Noir-led blend adds breadth beneath the citrus fruit. The finish is dry, mineral and persistent. Serve as an aperitif or with oysters, fried seafood or aged hard cheese.
Champagne Fleury Brut Rose Saignee
$119.99A vinous rosé Champagne with fresh strawberry, red currant and a quiet woodland savouriness. Pinot Noir gives the palate depth without heaviness, while fine bubbles and bright acidity keep the wine precise and energetic. The dry, lightly structured finish makes it a polished choice for salmon, duck, charcuterie or other dishes that welcome both freshness and gentle red-fruit character.
Baettig 2020 Selección de Parcelas Los Primos Pinot Noir
$144.99Cherry, pomegranate and wild strawberry open with violets, lavender and a subtle tobacco note. The palate is poised and finely structured, combining ripe red fruit with fresh acidity and a restrained savoury edge. The texture feels silky but not soft, giving the fruit measured tension. The finish is long and composed, leaving red berries, tea leaf, floral lift and gentle spice.
Martin’s Lane 2020 Naramata Ranch Vineyard Pinot Noir
$499.94A perfumed nose has matured toward earth, mushrooms, minerals and wet stone. Rich black cherry and liquorice remain at the core, gradually giving way to a more savoury, mineral expression across a long, persistent finish. Freshness keeps the developing layers in balance, making this Pinot Noir compelling now while retaining clear shape and energy.
Martin’s Lane 2016 Dehart Vineyard Pinot Noir (Magnum)
$499.99Ripe black cherry leads a rich, full-bodied palate, framed by savoury undertones and a fresh entry. The texture is polished and precise, with refined tannins carrying the wine toward a cool, spicy finish. Generous in scale yet composed in its details, it balances depth and presence with the lift and definition expected from Pinot Noir.
Remoissenet 2019 Gevrey-Chambertin 3L
$719.99Earth and dark berries lead the nose, with oak adding a restrained savoury frame. Firmly structured on the palate, the fruit has enough depth to balance the wine’s steady grip and grounded character. The finish is composed, persistent and gently wooded. Give it air before serving with roast lamb, braised beef or wild mushrooms.
Domaine Armand Rousseau 1994 Chambertin Grand Cru
$4,589.99Mature and remarkably balanced, with red fruit retaining freshness despite the vintage’s leaner reputation. The palate avoids undue heaviness or tired fruit, showing a composed structure and firm, lightly green-edged tannins on the finish. It is drinking well now and may continue to hold. Stand upright, open carefully and serve with roast game or earthy mushroom dishes.