Whistler Brewing Company
Whistler Brewing Company
AboutWhistler Brewing Company
Local beer enthusiasts founded Whistler Brewing Company in 1989. The BC-owned brewery makes its beer in British Columbia and has its home and taproom on Millar Creek Road in Whistler. Its small-batch lagers and ales favour malt-forward recipes. Forager Lager is brewed with sorghum and rice, while the Forager line is batch-tested and certified gluten-free by SGS Canada.
Whistler Forager Gluten-Free Lager 6 x 355 mL
Canadian Beer
A grist of sorghum and rice forms this gluten-free lager, which the brewery describes as hop-forward and full of character. The official technical record lists Bravo and Sterling hops, five per cent alcohol and 35 bitterness units. Every batch is tested for gluten status, and the named grains, hops and measurements are recorded for this exact release.