Villadoria

Blackberry and elderberry accompany an intense ruby colour. The palate is fruit-driven, relatively light and marked by the variety's present acidity, with a clean finish. Made entirely from Barbera grown in Piedmont, the wine ages in stainless steel tanks. The style is approachable, direct and unoaked. Red cherry, plum, dried herbs and violets are also present, alongside low tannins.