Suvla Winery
Suvla Winery
AboutSuvla Winery
Pınar and Selim Zafer Ellialtı planted their first vines on Turkey’s Gallipoli Peninsula in 2003. They built the winery in 2009 and launched the Suvla name in 2012. The family vineyards near Kabatepe lie among pine trees between the northern Aegean and the Dardanelles.
The vineyards are certified organic and grow international varieties alongside Turkish grapes such as Karasakız and Kınalı Yapıncak. A gravity-flow winery combines small experimental cellars with larger production spaces, making still, sparkling and sweet wines.
Suvla Winery 2022 Kabatepe White
Turkish White
Pale yellow colour shows green reflections, while subtle white-fruit and white-flower aromas lead the profile. The palate is crisp and balanced, with fresh acidity and a fruity, clean finish. The blend combines Semillon, Chardonnay, Sauvignon Blanc, Roussanne, Marsanne and Kınalı Yapıncak from the family vineyard and traditional vineyards of the Gallipoli peninsula. Grapes are harvested in the cool of dawn to preserve their qualities.
Suvla 2021 Boğazkere-Öküzgözü
Turkish Red
Medium purple in colour, this Turkish red combines BoÄazkere from Diyarbakır with Ãküzgözü from ElazıÄ. Sour cherry, hibiscus and freshly cracked black pepper appear together in the profile. The aromas are powerful, while the tannins are balanced. The palate is juicy and the finish is long and lingering. The wine contains 13.5 percent alcohol.