Slow Hand Beer Company x Banda Volpi

Sweet citrus and tart berries brighten a structured, dry base, with currant, woody herbs, black tea and gentle spice adding detail. Saphir hops keep bitterness restrained, while honeyed malt brings depth without excessive toastiness. Fresh and lively through the finish, it pairs naturally with salumi, pizza, grilled fish, roast chicken, olives or hard Italian cheeses.