Schug
Schug
Schug 2014 Carneros Chardonnay 375 mL
Pale straw colour accompanies apple, citrus, mallow, butterscotch and vanilla. The body is light and bright. Fruit comes from the estate, Wildcat Mountain, Sangiacomo Tallgrass, Leveroni, Ricci and Iund vineyards, with 91 percent from Carneros and nine percent from Sonoma Valley. The wine was fully barrel-fermented and aged on its lees for eight months in French Allier oak, 21 percent new.
Schug 2012 Sonoma Coast Pinot Noir
Raspberry, strawberry and red cherry appear with spice and a light smoky oak note. Mouthwatering acidity is present. The cuvée is made entirely from Pinot Noir grown in the cool Sonoma Coast, including selected vineyards in western Carneros and the Petaluma Gap. Large neutral oak casks and older French barrels are used, with restrained new-oak flavour and lively acidity through the finish.










