Please! Beverage Co.
Please! Beverage Co.
Please! Beverage Co. Verdita Margarita
Cool cucumber and leafy mint lead with a fresh, green aroma, followed by bright lime and a clean agave backbone. Pineapple brings a gentle tropical sweetness, while jalapeño adds a measured heat that builds without obscuring the fruit. The finish is zesty, savoury and refreshing. Serve very cold or over ice with a salted rim, alongside ceviche, grilled prawns, tacos, guacamole or crisp vegetable dishes.
Please! Beverage Co. Mango Margarita 355 mL
Fresh mango adds a ripe, tropical lift to a classic lime-and-tequila base. The palate is juicy and rounded without losing definition, as citrus acidity and a gentle saline edge keep the fruit bright. Orange liqueur brings subtle depth, while the finish remains clean, lightly tangy and refreshing. Serve very cold or over ice with a lime wedge, alongside grilled prawns, fish tacos, guacamole or spicy corn dishes.
Please! Beverage Co. Grapefruit Paloma 355 mL
Juicy grapefruit leads with a bright citrus aroma and a gently bittersweet edge. Tequila gives the palate an earthy agave centre, while lime and a subtle saline note add freshness and definition. The texture is smooth and lively, finishing crisp, tart and clean. Serve well chilled or over ice with a grapefruit wedge and chili salt, alongside grilled chicken, shrimp tacos, ceviche or a fresh jicama salad.
Please! Beverage Co. Classic Margarita 4-Pack
Fresh lime gives the aroma a vivid citrus lift, with blue-agave tequila providing a clean, earthy backbone. House-made triple sec adds orange depth and a measured sweetness, while sea salt sharpens the fruit and brings a savoury edge. The palate stays bright and balanced through a crisp finish. Serve ice-cold or over ice in a salt-rimmed glass with guacamole, grilled fish, tacos or crunchy tortilla chips.
Please! Raspberry, Juniper & Mint Gin Cocktail 750 mL
Bold raspberry fruit is layered with lemon brightness, cooling mint and the dry, pine-like lift of juniper. Gin and orris bring a composed botanical frame, while fine acidity keeps the generous fruit lively. The finish is subtly sweet, crisp and refreshing. Serve well chilled over ice and garnish with mint or lemon; the larger format is well suited to sharing beside charcuterie, grilled prawns or herb-led salads.
Please! Strawberry Habanero Margarita
Sweet strawberry opens the palate with ripe, generous fruit, followed by the aromatic heat of habanero. The tequila base gives the cocktail a savoury edge and keeps the sweetness from feeling simple, while the pepper builds gradually rather than overwhelming the finish. Serve very cold or over ice with a lime wheel. It pairs naturally with tacos, grilled corn, barbecued chicken or salty tortilla chips and fresh salsa.
Please! Raspberry, Juniper & Mint Gin Cocktail 355 mL
Sun-ripened raspberry leads with vivid fruit, framed by juniper, lemon and a fresh herbal note from mint. The gin base adds quiet botanical structure, while a subtle sweetness rounds the tart berry character without softening it. The finish is crisp, cool and distinctly mint-led. Serve thoroughly chilled with charcuterie, goat cheese, grilled chicken or a bright summer salad, where the berry and herbs can refresh the palate.
Please! Passionfruit, Ginger & Calamansi Vodka Cocktail 355 mL
Fresh passion fruit gives the palate a bright tropical centre, sharpened by the lime-like citrus of calamansi and a measured touch of ginger. Lime leaf and lime add further lift, while the vodka base keeps the profile smooth and uncluttered. The finish is crisp, balanced and refreshing. Serve very cold with grilled prawns, fish tacos, green papaya salad or lightly spicy dishes where the citrus can remain vivid.
Please! Beverage Co. Mango, Coconut & Pandan Vodka Cocktail
Ripe mango forms the tropical centre, rounded by creamy coconut and the soft, fragrant character of pandan. The combination recalls mango sticky rice, with a layered, dessert-like richness held in check by the clean vodka base. The finish is smooth, gently sweet and aromatic. Serve thoroughly chilled or over ice, ideally with Thai curries, grilled chicken skewers, coconut prawns or a simple plate of fresh tropical fruit.










