AboutCantina Paltrinieri

Cantina Paltrinieri has grown Lambrusco in Sorbara for four generations, beginning with Achille Paltrinieri in 1926. Alberto Paltrinieri and Barbara Galassi assumed the day-to-day running of the winery in 1998, focusing on wines made from Lambrusco di Sorbara. They farm 17 hectares at Cristo di Sorbara, a narrow strip of land between the Secchia and Panaro rivers in the province of Modena. Lambrusco Salamino also features in the range.

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Cantina Paltrinieri Piria Lambrusco di Sorbara

Italian Sparkling
Cantina Paltrinieri
$36.99
Apple skin, strawberry and wild cherry open with crushed herbs, rose petals and a savoury hint of spice. The palate is dry, light and vivid, with crisp acidity and a creamy mousse carrying bright red fruit. A salty, gently balsamic edge gives the refreshing finish distinctive definition.
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Paltrinieri 2015 Solco Lambrusco dell’Emilia

Italian Sparkling
Cantina Paltrinieri
$38.99
Deep ruby-purple in the glass, with ripe cherry, sour cherry and blackberry lifted by subtle floral notes. The palate is fresh and lightly sparkling, its soft, fine bubbles carrying generous dark fruit without heaviness. Bright acidity keeps the texture lively and precise, leading to a clean, gently savoury finish with excellent refreshment.
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