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Leacock’s 1969 Sercial Madeira

Portuguese Fortified
$499.99

An expressive mature Madeira in the drier Sercial style, with pronounced nuttiness, toffee and warm spice. The palate carries sweetness, though it remains notably less rich than Malmsey, with acidity keeping the wine lifted and composed. Long cask ageing has brought layered savoury complexity and a persistent finish. Its balance of caramelized depth and freshness makes it especially compelling alongside aged cheese.

Leacock’s 1963 Sercial Madeira

Portuguese Fortified
$599.99

Burnt orange peel and lime are joined by caramel and warm spice. The palate is dry-leaning and slightly tart, with deeply concentrated flavour, bright acidity and only a touch of sweetness. Its power is carried by freshness rather than weight, leading to a long, precise finish. Serve slightly cool in small pours with toasted almonds, aged cheese or savoury pastry.