AboutIzeta Sagardotegia

Izeta Sagardotegia grew from the Iruretagoiena family’s home cider-making in Aia, a tradition spanning five generations. In 1983, Manuel Iruretagoiena opened the Izeta Goikoa farmhouse to the public. Successive generations have also taken part in the Basque sports of stone lifting and stone dragging.

Its Euskal Sagardoa cider is made entirely from native apples grown in Izeta’s own orchards and nearby farmsteads along the Urola Coast. Varieties used include Txalaka, Urtebi Txiki, Urtebi Handi, Goikoetxe and Errezila.

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Izeta IZ Euskal Sagardoa 750 mL

Spanish Cider
Izeta Sagardotegia
$21.99
Pale green-gold with fresh apple, flowers and a lightly coastal lift. The palate is dry, bright and balanced, with lively acidity and a clean, refreshing finish. Made in the Basque Country from local apple varieties including Txalaka, Urtebi Txiki, Urtebi Handi, Goikoetxe and Errezila, it is naturally suited to salted cod, grilled fish, charcuterie and hard cheese.
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All listed prices are before tax unless stated otherwise. Vintage availability may vary.