Ignacio Pino Román

Hay, orange blossom, citrus, dried apricot, yellow rose and dried herbs appear in this skin-macerated wine. It is dry and medium-bodied, with floral and citrus flavours, medium acidity, a bitter edge and a herbal finish. Made entirely from Muscat of Alexandria, the wine contains twelve and a half percent alcohol. The grapes come from Chile’s Itata Valley.