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Giordano Lombardo
Giordano Lombardo
AboutGiordano Lombardo
Giordano Lombardo sits at Cascina San Martino just outside medieval Gavi, where a twenty-hectare family farm lies among oak woods and vineyards near the Piedmont-Liguria border. The farm grows Cortese and Barbera and also welcomes visitors to its restaurant and rural accommodation.
The estate uses biodynamic farming practices. The range includes a skin-contact Cortese, made with the white grapes left on their skins during winemaking.
Giordano Lombardo 2023 Gavi di Gavi
Italian White
Fresh hay and acacia flower lead, with delicate citrus, orchard fruit and an intense thread of light minerality behind them. The palate is harmonic and supple, shaped by clean acidity and persistent freshness. A subtle almond-like nuttiness adds quiet depth before the long, balanced and gently savoury finish.
Giordano Lombardo 2022 Sasso Alto Barbera
Italian Red
Tangy blueberry, cherry and kirsch give this medium-bodied red a bright, generous core. The fruit stays vivid through the palate, supported by lively acidity and an easy, approachable texture. A fresh, clean finish keeps the style versatile at the table. Serve with tomato-based pasta, roast pork or grilled sausages.
All listed prices are before tax unless stated otherwise. Vintage availability may vary.