Frank Cornelissen

Frank Cornelissen founded his estate in 2001 on the northern side of Etna. The roughly 24-hectare farm combines old bush vines with olive trees, fruit trees and vegetables. Some vines are ungrafted, and the highest parcels approach 1,000 metres.

Cornelissen limits soil cultivation and avoids treatments when conditions allow. His wines include reds from Nerello Mascalese and whites from Grecanico Dorato and Carricante.