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Esencia Rural 2020 Pampaneo Airén

Spanish White
$27.99

White fruit, floral and herbaceous aromas meet a silky, fresh palate with balanced acidity, light tannins and a slightly bitter finish. Made entirely from Airén, the wine ferments spontaneously with indigenous yeasts after a manual harvest. Skin contact lasts about four months in stainless steel, followed by two months in amphora. It is bottled by gravity without fining, filtration or added sulphites.

Esencia Rural 2019 Pampaneo Ancestral

Spanish Sparkling
$37.99

Airén is finished in bottle by the ancestral method, creating fine, playful bubbles. Pineapple, pear and sweetgrass join fresh-fruit and herbal notes. The profile is fresh, fruity, crisp and light, with volatile acidity adding further freshness. The wine contains eleven percent alcohol. The release is identified as an organic and biodynamically farmed sparkling wine from La Mancha.

Esencia Rural 2017 De Sol a Sol Velasco

Spanish Red
$39.99

Juicy red fruit, herbal notes and spice meet a deep, fresh and savoury palate. Marked acidity and integrated tannins accompany a long, slightly balsamic finish. The wine is made from Tinto Velasco grown near Quero in La Mancha. The vineyard covers less than one hectare and contains vines about 150 years old on sandy, calcareous soils. Grapes are hand harvested and fermented with native yeasts.

Esencia Rural 2022 Pampaneo Tempranillo

Spanish Red
$33.99

Blackberry and dark cherry lead, with plum, dried herbs and earthy spice adding a rustic edge. The palate is dry and juicy, carrying ripe fruit through fresh acidity and lightly grippy tannins. Amphora ageing brings a subtle savoury texture to the finish, making it a natural match for lamb skewers, chorizo, grilled peppers or bean dishes.