Domaine Arlaud

Domaine Arlaud was established in Morey-Saint-Denis in 1949, when Joseph Arlaud and Renée Amiot combined family vineyards through marriage. Their descendants expanded and reorganized the holdings, and Cyprien Arlaud now leads the estate’s vineyard and cellar work. The domaine farms sites across Morey-Saint-Denis and neighbouring Côte de Nuits villages, with Pinot Noir at the centre of production.

Organic certification was achieved in 2010, followed by Biodyvin biodynamic certification in 2014 according to the certification body’s register. These milestones marked the estate’s progression from certified organic to certified biodynamic farming. Arlaud’s present work combines Côte de Nuits parcel farming, family succession and independently recorded biodynamic certification.