Château Tour Saint Bonnet
Château Tour Saint Bonnet
AboutChâteau Tour Saint Bonnet
Château Tour Saint Bonnet stands at Saint-Christoly in the northern Médoc, on gravel ground close to the Gironde estuary. Its name recalls the former lordship of Saint-Bonnet. Around forty hectares are planted mainly to Cabernet Sauvignon and Merlot, with Petit Verdot also grown. Fermentation in concrete tanks is followed by eighteen months in large oak casks.
Château Tour Saint Bonnet 2018 Médoc
French Red
$46.99
Refined crushed-berry fruit appears with cassis and subtle oak. The palate is full-bodied, with grainy tannins and balanced structure. Cabernet Sauvignon, Merlot, Malbec and Petit Verdot form the blend. Fermentation takes place in traditional cement tanks, followed by eighteen months in large oak foudres. The vineyard occupies gravel soils near Saint-Christoly in the northern Médoc.