Rose petal and violet lead into sour cherry, blackberry and dried plum, with tar, tobacco and licorice adding a distinctly savoury dimension. The palate is structured and energetic, shaped by bright acidity and firm, fine-grained tannins. Mineral detail carries through a long, composed finish that balances fruit, earth and spice. Decant before serving with braised beef, osso buco, roast lamb, mushroom risotto or aged hard cheese.