Bulleit

Rich oak and warm spice lead the nose, joined by orange peel and a measured thread of vanilla. The palate is notably smooth, with rye spice giving shape to softer notes of honey and toasted wood. A clean, dry structure keeps the sweetness controlled, while citrus zest brings lift through the middle. The finish is steady and warming, returning to oak, vanilla and peppery grain. Serve neat, over ice, or in a Manhattan where its rye-led character can remain clear.