Brouwerij der Trappisten van Westmalle

Ripe banana, apricot and soft floral hops lead a complex aroma, joined by clove, coriander and ginger. The palate is full and creamy, with lively carbonation carrying fruit, gentle caramel and layered spice. Firm but polished bitterness keeps the richness balanced. The finish is long, dry and elegantly warming. Serve well chilled with washed-rind cheese, sausages, roast chicken or a lightly spiced apple dessert.