Aimé Roquesante

Pale rosé in colour, the wine shows small red berries, watermelon and grapefruit. The palate is fresh and balanced, with 12.5 percent alcohol. Grenache, Cinsault, Syrah and Carignan grow on silty clay and sandy soils with schist outcrops. The fruit is directly pressed, settled at ten degrees for forty-eight hours, and slowly fermented in stainless steel at seventeen degrees.