Roussanne
Roussanne
Ogier 2023 Artésis Côtes du Rhône Blanc
White peach, apricot and citrus open the nose, joined by exotic fruit, gentle spice and a subtle vanilla note. The palate is rounded yet fresh, balancing supple texture with lively acidity and a clear mineral line. Harmonious and persistent through the finish, it pairs naturally with roast chicken, grilled sea bass, creamy vegetable dishes or soft cheeses.
Puech-Haut 2022 Prestige Blanc
Ripe pear, white peach and citrus lead, with floral notes and a gentle honeyed accent adding depth. The palate is broad yet fresh, balancing the rounded texture of Roussanne and Marsanne with clean acidity and a subtle mineral line. Soft spice carries through the composed finish, making this polished southern French white well suited to roast chicken, shellfish or creamy vegetable dishes.
Le Vieux Pin 2023 Petit Blanc 375mL Okanagan Valley
Green citrus, gooseberry and fresh currant open into a light touch of tropical fruit. Orchard-fruit weight gives the mid-palate shape, while the dry, aromatic profile remains lithe and refreshing rather than slight. Clean and versatile through the finish, it is an easy match for shellfish, salads, goat cheese or lightly spiced dishes.
Pentage 2019 Roussanne Marsanne Viognier
Bright citrus, honeysuckle and delicate white flowers lead an aromatic nose. The palate layers peach and apricot over a gentle texture, with refreshing acidity keeping the ripe fruit lively. Light oak adds breadth without heaviness, carrying the wine into a clean, expressive and persistent finish.
Le Vieux Pin 2016 Petit Blanc Okanagan Valley
Green citrus, pear and gooseberry meet white flowers and a subtle tropical note. The palate is dry and aromatic, with orchard-fruit weight through the middle and a lithe, refreshing line of acidity. Clean, quietly textured and versatile, it finishes with citrus and herbs. Pair it with shellfish, goat cheese or lightly spiced vegetables.
Le Vieux Pin 2021 Cuvée Dorée
Apricot, wildflowers and honeysuckle open an opulent, aromatic profile, with rich vanilla woven through the fruit. The palate is round and full-bodied, bringing generous stone fruit together with a creamy texture and measured oak spice. Serious mid-palate weight carries into a long, lingering finish that remains composed despite the wine’s breadth.
Guigal 2012 Ermitage Ex Voto Blanc
White flowers, acacia honey and hawthorn blossom lead a powerful, aromatic nose, with toasted notes adding depth. The palate is rich and concentrated, layered with white peach, melon, citrus and gentle nuttiness. A dense, rounded texture is balanced by mineral tension, carrying subtle spice through the long, persistent finish.
Stolpman Vineyards 2021 Uni White
Cantaloupe, white flowers and Asian pear lead, followed by golden pineapple and tangerine. The palate is full and textural but held in balance by crisp acidity, with lime pith, melon and a cool mineral line through the finish. A polished white for shellfish, sushi, roast chicken or richer vegetable dishes.










