Uruguay
Uruguay
Juan Carrau 2020 Gran Reserva Petit Manseng
Intense golden colour shows yellow tones, with apricot, honey and citrus aromas. The white has good structure, freshness and acidity. It is made entirely from Petit Manseng grown at Las Violetas in Canelones. Selected bunches are harvested by hand, then destemmed and crushed. Fermentation takes place in three-hundred-litre French oak barrels, followed by ten months in the same barrels with bâtonnage.
Bodega Garzón 2020 Balasto Maldonado Red Blend
Fresh red and black fruit lead with licorice, graphite, tobacco and lifted spice. The palate is vibrant and full-bodied, its concentrated fruit held by fine, persistent tannins and a firm mineral line. Orange blossom and subtle chile notes add aromatic detail, while restrained oak supports the structure. The finish is long and focused, carrying dark fruit, spice and stony savoury depth with polished tension.
Garzón 2023 Reserva Albariño
Pale yellow with green reflections, with peach and citrus aromas bringing a clean, lively lift. The palate is fresh and mineral, shaped by marked acidity and a rounded texture from time on fine lees. Bright citrus carries through a long finish, where stony detail and ripe orchard fruit remain in balance.










