Moscato d’Asti DOCG

Golden apple, apricot and candied peach appear with a floral bouquet and creamy mousse. White peach and jasmine are also present, while sweetness and zippy acidity remain in balance. The finish is long, vibrant and clean. Moscato Bianco comes from steep old vineyards planted from nineteen sixty-five onward between Mango and Santo Stefano Belbo. The fruit is gently pressed and fermented in small batches. Alcohol is five and a half percent.