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Peltier-Ravineau 2025 Balle dans le Pied Rouge
$42.99
Gamay and Côt make this Vin de France red from the Loire Valley. After two years focused on farming, the growers began bottling their own wines from their project in Valaire. Their domaine covers five hectares, while some cuvées also use purchased fruit. Cellar vessels include fibreglass, old barrels and truncated wooden tanks, and pressing is handled with a vintage Vaslin press.
| Producer | Peltier-Ravineau |
|---|---|
| Country | France |
| Region | Loire Valley |
| Appellation | Vin de France |
| Vintage | 2025 |
| Size | 750 mL |
| Grape | Côt, Gamay |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Lonsdale 126 – 13th Street East North Vancouver, BC V7L 4W8 604-925-3663 | 12 |
Not currently available at Point Grey, 8th & Cambie, Granville Island, and Commercial Drive.
*Inventory changes quickly. Please call ahead for limited quantities.
About Peltier-Ravineau
Longtime friends Arthur Peltier and Achille Ravineau make wine together in Valaire. They leased five hectares of vines in 2021 and sold the grapes for two harvests while finding a cellar, making their first wines in 2023. Alongside fruit from their own farming, they regularly buy grapes from Domaine de Veilloux and Domaine de Cambalu.
The pair reports Ecocert organic certification for both vineyards and cellar, following a gradual conversion of the plots. White wines may ferment in tanks or barrels; reds may be made with whole bunches and aged in either vessel. Sulphur is added at bottling only when needed.
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