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Anthony Buchanan 2025 Blaufränkisch
$42.99
Blaufränkisch was destemmed without crushing and fermented with ambient yeast, with two punch-downs each day. Fourteen days on skins preceded draining and pressing. After settling overnight, the wine moved to a mix of third-fill French and neutral oak barrels. Natural malolactic fermentation and five and a half months on lees came before unfined, unfiltered bottling. The result is bright and fruit-forward, with some tannin.
| Producer | Anthony Buchanan |
|---|---|
| Country | Canada |
| Vintage | 2025 |
| Size | 750 mL |
| Grape | Blaufränkisch |
In stock
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