Vintage and in-store availability may vary.
If you require a specific vintage please contact us directly.
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Moon Under Water Dark Cherry Sour with Coconut
$9.49
Rich dark-cherry flavour gives this fruited sour a vivid core, balanced by refreshing tartness and a smooth almond-and-coconut finish. The fruit remains generous without becoming heavy, while the sour structure keeps each sip lively and composed. Coconut adds a rounded, subtly creamy edge through the close. Serve well chilled with roast duck, barbecue pork, aged cheddar, dark chocolate or a cherry-led dessert.
| Producer | Moon Under Water Brewery |
|---|---|
| Country | Canada |
| Region | British Columbia |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
Available in 1 Store. Click to See Store Availability.
| Location | Quantity |
|---|---|
| Commercial Drive 1622 Commercial Drive Vancouver, BC V5L 3Y4 604-633-1922 | 1* |
Not currently available at Point Grey, Lonsdale, 8th & Cambie, and Granville Island.
*Inventory changes quickly. Please call ahead for limited quantities.
About Moon Under Water Brewery
Moon Under Water was the Potter family’s brewpub on Bay Street in Victoria, with brewer and distiller Clay Potter working alongside Anne and Steve. The brewery drew on traditional German beer styles, producing unfiltered, naturally carbonated beers. Its range included pilsner, wheat beer, fruit sours, hop-forward ales and barrel-aged releases.
After the family sold the business in 2025, the site became Brass Monkey Brewing, with Clay Potter continuing as brewer and several established recipes retained.
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