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Far Yeast Mori to Mori Rice Ale
$9.99
Fruity ginjo aromatics and delicate hops meet a crisp, dry rice-ale palate. Brewed with Japanese rice, barley and sake yeast, the beer brings together the freshness of beer with the fragrant lift associated with sake fermentation. Subtle fruit carries through the clean finish without becoming sweet or heavy. Serve cold with yakitori, tonkatsu, grilled fish, savoury snacks, tempura or lightly spiced dishes.
| Country | Japan |
|---|---|
| Value |
Case Discount: Mix-&-Match 12+, Save 10% (wine, spirits & sake)
In stock
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