Selection
Domaine Claude Lafond 2023 Nathalie Sauvignon Blanc
$25.99Fresh elderflower, gooseberry and lemon give the nose a bright, green-edged lift. Light-bodied and dry, the palate is crisp and mouthwatering, with lively citrus, gentle herbal notes and a clean mineral line. The finish is brisk and refreshing rather than showy, making this a natural aperitif and an easy match for chèvre or shellfish.
Domaine Collet & Fils 2022 Chablis Premier Cru Vaillons 3 L
$339.99Elegant and finely structured, the palate carries notable density through a measured, linear frame. Its texture is composed and quietly expansive, balancing freshness with a subtle, rounded breadth from its mixed-vessel élevage. The wine builds gradually across the middle without losing precision. A very long finish preserves the same poised, understated character, making the overall impression clear, refined and complete.
Domaine d’Aupilhac 2022 Lou Maset Languedoc Rouge 750 mL
$42.99Cherry, raspberry and blackberry lead the documented fruit profile, joined by savoury herbs. The palate is medium-full and juicy, with a mineral backbone. A second exact record describes the wine as robust, fruity and refreshing, with fullness, silky tannins and a spicy finish. Cinsault and Grenache are the two varieties consistently supported by the retained exact-vintage evidence.
Domaine de Baumard 2018 Coteaux du Layon Carte d’Or 375 mL
$33.99Lush but lively, with apricot, candied lemon and marmalade opening into honeyed yellow fruit and a touch of mango and pineapple. The palate is sweet yet balanced by bright acidity and a clear mineral line, keeping the generous fruit fresh and precise. A clean, zesty finish makes it a fine match for fruit desserts, blue cheese, foie gras or a lightly chilled aperitif.
Domaine de l’Aigle 2023 Chardonnay Limoux 750 mL
$62.99Toasted brioche and gentle oak frame ripe peach, quince and honeydew, with a subtle note of herbal tea adding detail. The palate is rounded yet energetic, carrying roasted stone fruit into a salty, mineral line. Citrus-marmalade brightness keeps the richer texture in balance. It finishes with measured toast, fresh acidity and a savoury, lightly saline persistence.
Domaine de l’Enclos 2023 Chablis Premier Cru La Fourchaume
$141.99Ripe orchard fruit opens with an inviting sense of richness. Full and softly enveloping on the palate, it carries its fruit with measured weight while a clear mineral line keeps the profile composed. The texture is generous without becoming heavy, and the flavours linger through a persistent, harmonious finish. A poised match for scallops, lobster, roast poultry or creamy mushroom dishes.
Domaine de la Bongran 2000 Mâcon-Villages Cuvée Botrytis
$109.99Honeyed peach skin, apricot and tropical fruit unfold around a savoury thread of saffron-like spice. The palate is lush and silky, with notable sweetness and concentration, yet lively acidity keeps the generous texture balanced. A mineral undertone adds precision to the long, gently warming finish. Serve in a small pour with blue cheese, fruit tart or almond cake.
Domaine de la Grosse Pierre 2019 Fleurie Bel Air 750 mL
$56.99Peony and wild raspberry rise over pomegranate and redcurrant in a light, perfumed profile. The palate is graceful and lifted, with whisper-fine tannins giving gentle shape rather than weight. A mineral grip gathers toward the finish, joined by pink peppercorn and a final return of fresh red fruit. Serve slightly cool with roast chicken, charcuterie, grilled salmon or mushroom dishes.
Domaine de la Pépière 2018 Monnières-Saint-Fiacre 750 mL
$51.99Rounded citrus and orchard fruit meet a distinctly leesy, mineral core. The palate carries quiet breadth from extended time on the lees, while fresh acidity and a fine saline edge keep the wine precise. Notes of stone and a gentle savoury texture gather through the composed finish. Serve well chilled with oysters, mussels, grilled white fish or roast chicken, where its mineral intensity and measured richness can show clearly.
Domaine de la Ragotière 2019 Cœur de Schistes Chardonnay
$33.99Citrus, white peach and delicate flowers open with a quiet touch of oak. Elegant and layered, the palate balances ripe fruit with vibrant acidity and fine mineral tension from mica-schist soils. The texture is generous without becoming heavy, carrying purity, subtle complexity and poised freshness through a long, harmonious finish.
Domaine de la Ragotière 2024 Sauvignon Blanc
$32.99Green apple, lemon zest, gooseberry and white peach lead with fresh herbs and a cool wet-stone note. Lively and crisp, the palate carries bright citrus and a restrained tropical accent over chalky mineral texture. Clean acidity keeps the shape precise, extending into a fresh, elegant and persistent finish.
Domaine de la Sarazinière 2021 Mâcon-Bussières Le Pavillon
$56.99Bright citrus and white peach lead into crisp orchard fruit, with a fine mineral line giving the palate shape. There is a quiet generosity beneath the freshness, balanced by clean acidity and a lightly textured finish. Composed and versatile, it is well suited to roast chicken, firm white fish or creamy vegetable dishes.
Domaine de la Touraize 2018 Arbois Vin Jaune 750 mL
$204.99Fresh leather and delicate flowers lead a lifted, quietly oxidative bouquet. Candied almond and warm spice add depth, while a clear pink-salt note keeps the profile vivid and savoury. The palate is airy and elegant rather than heavy, balancing nutty richness with fine acidity and persistent mineral tension. Distinctive and composed, it closes with dried fruit, sea salt and a long almond finish.
Domaine de Trevallon 2011 IGP Alpilles
$109.99Lush dark fruit meets dried herbs, black pepper and a cool stony note in a deeply savoury expression. The palate has generous ripeness but remains energetic, carried by juicy acidity, chalky minerality and ripe, well-integrated tannins. Earth and pepper return on the structured finish. Decant for an hour and serve with lamb, grilled meats or lentils.
Domaine des Baumard 2014 Savennières Trie Spéciale
$114.99Light gold in colour, with fig, peach, warm spice and almond on the nose. The palate is dry, rounded and powerful, carrying ripe fruit with a broad, polished texture. Chenin’s natural freshness and the mineral imprint of schist and sandstone keep the richness composed. Serve as an aperitif or with shellfish, prawns, veal or lightly sweet-savoury sauces.
Domaine des Baumard 2021 Rosé de Loire
$39.99Bright strawberry and raspberry lead a fresh, dry rosé, with a subtle peppery note giving the fruit definition. The palate is light and balanced, its clean acidity keeping the berry character lively from start to finish. Straightforward and food-friendly, it works well with charcuterie, grilled vegetables, salmon or lightly spiced dishes.
Domaine des Baumard NV Carte Turquoise Brut Crémant de Loire
$46.99Light straw in colour, with mineral aromas and notes of apple and peach. The palate is crisp and refreshing, bringing lemon, apple and pink grapefruit through a fine, elegant mousse. Bright acidity keeps the wine vibrant and delicate, while a subtle biscuity note carries the long, dry finish. Serve as an aperitif or with goat cheese.