Red
Quinta do Portal 2007 Tinto Grande Reserva Douro
Sao Joao 1997 Porta Dos Cavaleiros Magnum
Clear, deep garnet hue. Its aroma is characterized by notes of dried cherries and leather, offering a clean profile. On the palate, it is dry with a medium body and acidity, featuring elegant tannins alongside flavors of stewed fruit and game. Pairs especially well dishes such as Coq au Vin and other chicken dishes.
Luis Pato 2015 Quinta Do Ribeirinho
Rocim 2021 Alicante Bouschet
Rocim 2021 Natcool Red 1L
Cartuxa 2018 Evora Reserva
On the palate, bright flavors of blackberry, wild cherry, Earl Grey tea, and cured meat are accompanied by a rich, tannic mouthfeel. This wine reveals a beautiful balance of fruit, spice, and earth aromas, including black and red berries, black pepper, eucalyptus, Earl Grey tea, and toasted oak. The acidity contributes a pleasant vibrancy, while berry and tea flavors linger extensively on the finish.
Cartuxa 2018 Evora Tinto
A blend of Alicante Bousquet, Trincadeira, and Aragonez
This wine boasts a mouth-filling, fleshy structure, characterized by soft, ripe tannins. It is followed by a pleasantly round yet refreshingly spicy aftertaste. Highly recommended pairings include grilled or roasted beef, rack of lamb, braised shoulder of lamb, and aged or ripe hard cheeses.
Sanguinhal 2018 Quinta De S. Francisco
Quinta Do Vale Meao 2015 Douro
45% Touriga Nacional, 5% Touriga Franca, 5% Tinta Roriz
The nose is rich and intricate, revealing a plethora of aromatic nuances that are beautifully balanced. On the palate, the wine is vibrant and exudes great elegance, with a remarkable integration of oak and a diverse range of flavors. It concludes with a lingering and satisfyingly long aftertaste.