La Stella
La Stella 2020 Fortissimo Okanagan Valley 375 mL
$25.99Black and red cherry, dark plum and spiced fruitcake unfold beside aromatic herbs, cured tobacco and dusty desert scrub. Bold and layered on the palate, it combines ripe fruit with fresh acidity, savoury depth and well-integrated oak that stays in the background. Baking spice and tobacco extend the long finish. Excellent with braised veal, roast lamb or hearty vegetables.
La Stella 2019 Fortissimo Okanagan Valley
$44.99Bing cherry, red cherry and black cherry mingle with grilled herbs, cured tobacco and a subtle frame of warm oak. The palate is layered and savoury, with generous fruit, measured extraction and supple structure already working in harmony. Fresh acidity keeps the finish poised and inviting. Serve with osso buco, rosemary-crusted lamb or a mushroom cannelloni.
La Stella 2025 Moscato d’Osoyoos 375mL
$28.99Orange blossom, peach rind, rose petal and melon form an intensely aromatic profile. Light effervescence lifts the fruit, while bright acidity and measured sweetness keep the palate lively rather than heavy. Serve well chilled as an aperitif, with brunch, a cheese board or gently spiced Thai, Cambodian and Vietnamese dishes; it is especially appealing alongside fragrant herbs and mild heat.