Selection
Springfield 2016 Meth Ancienne Cabernet
$89.99Thirty-five years ago, Springfeld cleared a 2.8-hectare triangle of land previously ignored because it was not ‘good’ enough – “too rocky and too steep”.
Cabernet Sauvignon was planted, struggling at first with virtually no soil. The miracle was in the fruit: tiny berries – intense in colour and flavour, this meagre crop was vinified in the traditional way. No crushing of berries, native yeast only, no fining and no filters.
Wine was made with little intervention and kept for two years in new French barriques. After three more years of maturation in bottle, Springfield releases their top wine. It is a piece of their history, their passion and labour. It is their finest expression of Cabernet Sauvignon, and will age effortlessly for another two decades.
Serge Mathieu Brut Prestige N/V
$89.9970% Pinot Noir, 30% Chardonnay
There’s an intensity to this firm Champagne, with structuring notes of white peach, pear and lime, stony mineral notes and a hint of beeswax. Vivacious, with a chalky sensation on the finish. An incredible value!
Grosbois 2020 Clos Du Noyer Chinon
$88.99An intriguing nose – reminiscent of wild herbs and wormwood alongside its succulent red fruit flavors and light floral note. As always at Grosbois, the tannins are well handled – coating the palate with a chocolate powder-like texture. Incredibly satisfying.
92 Points Vinous
Cartuxa 2018 Evora Reserva
$86.99On the palate, bright flavors of blackberry, wild cherry, Earl Grey tea, and cured meat are accompanied by a rich, tannic mouthfeel. This wine reveals a beautiful balance of fruit, spice, and earth aromas, including black and red berries, black pepper, eucalyptus, Earl Grey tea, and toasted oak. The acidity contributes a pleasant vibrancy, while berry and tea flavors linger extensively on the finish.
