Selection
Sao Joao 2017 Reserva Bruto Gold
$33.99Bical, Chardonnay, Maria Gomes and Arinto. Creamy and bright… citrus lime and orange blossom. Impressive length and a subtle chalky minerality. Delightfully refreshing!
Pavette 2022 Chardonnay
$32.99Pale straw color with wafts of brioche, pink lady apple, and baking spice notes. An unctuous texture of pineapple fruit flavors with great length showcases the value in this tasty Chardonnay.
Nichol 2025 Pinot Gris
$32.99Clear and youthful with a very slight pink hue. This vintage retained less colour than past vintages despite the 36 hours of skin contact prior to fermentation. Aromas of fuzzy peaches, apricot skin, and grapefruit. Medium bodied with citrus pith and apricot pits and lemon curd on the dry but rich palate. Very versatile food companion – from soft cheese to roast chicken and salmon.
Barbebelle 2024 Rose
$32.99Named after Madeleine Herbeau, co-owner of the estate, this very Provençal rosé distinguishes itself with intense fruit and floral aromatics.
Everything is fresh and in focus on the long, impressive finish. Only the best grapes are hand-selected to produce this top value rosé.
Feret Lambert 2020 Costes Bordeaux Super
$32.99Fresh, sleek plum and cassis fruit flavors. A graphite edge and flash of spice add delicious length to the finish.
Sainte Anne 2022 Cotes Du Rhone Villages
$32.99In a hidden gem of the Cotes-du-Rhone Villages, Saint-Gervais, winemaker Guy Steinmaier channels his Burgundy roots into this classic, Grenache-forward Rhône blend. Set just northwest of Tavel and Lirac, Saint-Gervais sits along the same latitude as renowned Gigondas, yielding a wine brimming with concentrated currant, plum, and red raspberry preserves, complemented by white pepper and subtle mineral and earthy tones.
This vibrant, traditional expression pairs beautifully with slow-cooked lamb stew with apricots and warm spices or a spiced lentil and roasted red pepper curry with coconut milk and cumin.