750mL
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Giordano Lombardo 2022 Gavi Di Gavi
Blandys 1968 Sercial Madeira
"The Blandys established themselves on Madeira in 1811 and are now in charge of the Madeira Wine Company. Aged for 49 years in seasoned American oak casks before bottling in 2017, this wine is mid-deep amber in colour with an olive-green glint. Fine, lifted woodsmoke characters on the nose are redolent of autumn leaves and bonfires. It has crystallised fruit on the palate with rapier-like power and intensity. The hint of sweetness (59g/l residual sugar) is offset by a streak of acidity, leading to a mouthwateringly fresh greengage finish yielding to a touch of savoury complexity. A wine that sings contralto from the glass." - 99 points Decanter
Broadbent 10 Yr Malmsey
Grosbois 2020 Clos Du Noyer Chinon
Scali Sirkel 2020 Shiraz / Viogner
Certified Organic
The Shiraz and Viognier grapes are hand-harvested and fermented with minimal intervention. After the fermentation, the wine is pressed and transferred to stainless steel tanks and oak barrels where it ages for 9 months, followed by bottling at the winery. Young, fresh and vibrant. Juicy and sweet fruits intertwine with florals and herbs to add pepperiness to the finish.
Baumard 2023 La Caleche
Low yields, hand harvesting and farmed according to organic principles. 9 months in vats on fine lees.
Aromas of pears, lemons, peaches and honey with floral and mineral hints. Great tension on the palate, which is pure with persistence and incredible precision. An easy wine to drink with well-balanced acidity and great structure.
Gaintza Aitako 2019 Getariako Txakolina
Bunan Moulin de Costes Bandol Blanc 2023
Bunan Moulin de Costes Bandol Rosé 2023
Rocim 2021 Alicante Bouschet
Cartuxa 2018 Evora Reserva
On the palate, bright flavors of blackberry, wild cherry, Earl Grey tea, and cured meat are accompanied by a rich, tannic mouthfeel. This wine reveals a beautiful balance of fruit, spice, and earth aromas, including black and red berries, black pepper, eucalyptus, Earl Grey tea, and toasted oak. The acidity contributes a pleasant vibrancy, while berry and tea flavors linger extensively on the finish.
La Liquiere 2019 Les Amandiers Rouge
A delightful Languedoc red blend that offers fresh berry aromas of red currants, strawberries, black currants, spices, and garrigue. The palate bursts with ripe fruits, a full mouthfeel, harmonious aromatic freshness, and smooth, silky tannins. Pair with grilled meats, ratatouille, and stuffed vegetables.
Vilacetinho 2021 Grande Escolha Vinho Verde
Pale straw with glints of green, the nose offers bright citrus, ripe peach, juicy plum, and a hint of lemongrass. Mineral-driven and fresh, the palate layers stone fruit and tropical hints with subtle complexity. A versatile match for oysters, goat’s cheese, or mild Thai curries, it’s ideal for long lunches or when Sauvignon feels too bold.