COUNTRY
REGION
PRODUCER
VARIETAL
VINTAGE

Giordano Lombardo 2022 Gavi Di Gavi

$32.99

Giordano Lombardo is one of the rare few Biodynamic producers in Gavi in Italian region of Piedmont. The nose is wide, delicate, and elegant, yet intense. Traces of fresh hay and acacia flowers and a light minerality. The palate is harmonic, fresh, and supple with a long and palatable finish.

De Toren 2019 Fusion V

$92.99

The iconic Left Bank-based blend, De Toren Fusion V is meticulously crafted from Bordeaux’s ‘Noble Five’ varietals and, with its complex flavours of dark sour cherry, a spiciness of tobacco, and a hint of aniseed, it offers a stylish departure for sophisticated oenophilic tastes. This is a stunning expression of a superb vintage as well as terroir. Soft as spun silk, this is a wine that will only improve with age.

Blandys 1968 Sercial Madeira

$599.99

“The Blandys established themselves on Madeira in 1811 and are now in charge of the Madeira Wine Company. Aged for 49 years in seasoned American oak casks before bottling in 2017, this wine is mid-deep amber in colour with an olive-green glint. Fine, lifted woodsmoke characters on the nose are redolent of autumn leaves and bonfires. It has crystallised fruit on the palate with rapier-like power and intensity. The hint of sweetness (59g/l residual sugar) is offset by a streak of acidity, leading to a mouthwateringly fresh greengage finish yielding to a touch of savoury complexity. A wine that sings contralto from the glass.” – 99 points Decanter

Broadbent 10 Yr Malmsey

$79.99

Aged for a minimum of 10 years. This sweet and salty fortified wine should be enjoyed as a sweet treat or with dessert. Also pairs well with a salty summer night and an ocean breeze.

Grosbois 2020 Clos Du Noyer Chinon

$88.99

An intriguing nose – reminiscent of wild herbs and wormwood alongside its succulent red fruit flavors and light floral note. As always at Grosbois, the tannins are well handled – coating the palate with a chocolate powder-like texture. Incredibly satisfying.

92 Points Vinous

Sainte Anne 2020 Saint-Gervais Cdrv

$43.99

Guide Hachette ★★ Two Stars, Le Guide Hachette des Vins (2016 Vintage)

A decidedly full-bodied profile, opening with a deep, intense color and a subtle yet layered nose of blackcurrant, meringue, and a touch of vanilla. On the palate, it reveals a concentrated, fleshy depth supported by robust, well-integrated tannins. Solidly structured yet balanced, this distinguished red showcases a bold personality that will reward patience in the cellar.

Scali Sirkel 2020 Shiraz / Viogner

$31.99

Certified Organic

The Shiraz and Viognier grapes are hand-harvested and fermented with minimal intervention. After the fermentation, the wine is pressed and transferred to stainless steel tanks and oak barrels where it ages for 9 months, followed by bottling at the winery. Young, fresh and vibrant. Juicy and sweet fruits intertwine with florals and herbs to add pepperiness to the finish.

Baumard 2023 La Caleche

$37.99

Low yields, hand harvesting and farmed according to organic principles. 9 months in vats on fine lees.

Aromas of pears, lemons, peaches and honey with floral and mineral hints. Great tension on the palate, which is pure with persistence and incredible precision. An easy wine to drink with well-balanced acidity and great structure.

Gaintza Aitako 2019 Getariako Txakolina

$44.99

85% Hondarrabi Zuri, 15% Chardonnay

Fully hand-harvested. Fermentation is mostly in stainless steel at low temperatures to preserve aromas, using natural yeasts. Apple and pineapple aromas. Fresh and mineral with good body, roundness and balance.

Bunan Moulin de Costes Bandol Blanc 2023

$53.99

Vibrant and terroir-driven. Aromas of white flowers, citrus peel, and fennel, leading to a fresh, textured palate with notes of pear, lemon, and a touch of salinity. Crisp and elegant, pair it with shellfish, grilled fish, or goat cheese.

Bunan Moulin de Costes Bandol Rosé 2023

$53.99

A pale, elegant rose with notes of wild strawberry, peach, and Provencal herbs. Dry and mineral driven, it offers bright acidity, subtle salinity, and a clean, savory finish—perfect for seafood or Mediterranean fare.

Rocim 2021 Alicante Bouschet

$44.99

The wine exhibits a deep, concentrated ruby hue. Its aroma is captivating, showcasing black fruits intertwined with a harmonious minerality, complemented by spicy nuances from barrel aging. With well-structured tannins and balanced acidity, it offers a harmonious palate experience.

Cartuxa 2018 Evora Reserva

$86.99

On the palate, bright flavors of blackberry, wild cherry, Earl Grey tea, and cured meat are accompanied by a rich, tannic mouthfeel. This wine reveals a beautiful balance of fruit, spice, and earth aromas, including black and red berries, black pepper, eucalyptus, Earl Grey tea, and toasted oak. The acidity contributes a pleasant vibrancy, while berry and tea flavors linger extensively on the finish.

La Liquiere 2019 Les Amandiers Rouge

$33.99

A delightful Languedoc red blend that offers fresh berry aromas of red currants, strawberries, black currants, spices, and garrigue. The palate bursts with ripe fruits, a full mouthfeel, harmonious aromatic freshness, and smooth, silky tannins. Pair with grilled meats, ratatouille, and stuffed vegetables.

Vilacetinho 2021 Grande Escolha Vinho Verde

$29.99

Pale straw with glints of green, the nose offers bright citrus, ripe peach, juicy plum, and a hint of lemongrass. Mineral-driven and fresh, the palate layers stone fruit and tropical hints with subtle complexity. A versatile match for oysters, goat’s cheese, or mild Thai curries, it’s ideal for long lunches or when Sauvignon feels too bold.