750mL
Mulderbosch Cabernet Sauvignon Rosé 2020
Prapian Prosecco Col De L’utia Brut
Nicol Bouche Breton Cider (750ml)
A powerful nose of baked apple, honey and a hint of cinnamon. A beautiful bitterness on the palate without being excessive. This is a very sophisticated Summer cider!
It shows remarkable depth, the result of a slow, traditional method of fermentation lasting up to six months. Nicol’s bittersweet apples are the key to this fermentation, providing the perfect tannin-to-acid balance.
Li Veli Garissa Susumaniello 2020
Ode D’aydie – Madiran 2017
Champalou Vouvray Brut
Sirkel Pinotage 2020
Sirkel Shiraz / Viogner 2020
Certified Organic
The Shiraz and Viognier grapes are hand-harvested and fermented with minimal intervention. After the fermentation, the wine is pressed and transferred to stainless steel tanks and oak barrels where it ages for 9 months, followed by bottling at the winery. Young, fresh and vibrant. Juicy and sweet fruits intertwine with florals and herbs to add pepperiness to the finish.
Sirkel Chenin Blanc 2020
Certified Organic
This is an excellent expression of Chenin Blanc which, in particular, displays an exceptionally high quality of fruit and the organic production ensures that the terroir comes across in the aromas and flavors of this wine. The delicious, ripe, tropical fruit of melon, golden delicious apples, apricots and pineapple reflect the excellent warm growing season. Meanwhile, the mineral character brings about an exciting complexity.
Baumard ‘La Caleche’ 2019
Low yields, hand harvesting and farmed according to organic principles. 9 months in vats on fine lees.
Aromas of pears, lemons, peaches and honey with floral and mineral hints. Great tension on the palate, which is pure with persistence and incredible precision. An easy wine to drink with well-balanced acidity and great structure.