750mL
Baumard Cremant De Loire Rose
$39.9980% Cabernet Franc, 20% Chenin Blanc
“Very pale, bright pink with a steady bead. Shy aromas of strawberry, blood orange, rose and spices, plus a hint of honeysuckle. Very fresh and expansive on the palate, offering pure red fruit and sweet citrus flavors and subtle minerality. The precise, spicy finish leaves dusty mineral and strawberry notes behind.”‘ – Steve Tanzer
Serge Mathieu Brut Rose
$99.9990% Pinot Noir, 10% Chardonnay
Full-bodied and fresh. Clear-cut and savoury aromas of strawberries and pomegranates. Dark berries nad toast on the palate. Firm mousse and tiny bubbles, it’s rich on the palate with a light and delightful red fruit taste.
La Croix 2019 Bonnelle St Emilion
$44.9980% Merlot, 20% Cabernet Franc
Complex and warm with a delicate aromatic balance of vanilla and spice. Powerful yet elegant, its well-developed tannins show off the wine’s strong personality.
Marques De Vargas 2016 Rioja Gran Reserv
$74.99Aged 5 years with 2 years in oak, this wine bursts with concentrated black fruit and spice aromas. Enjoy a robust body, polished tannins, and a long finish. Hand-selected from the ‘Pradolagar estate,’ it’s a blend of Tempranillo, Garnacha, and Mazuelo.
Perfect with a leafy salad, chicken and especially with seared duck breast.
Mulderbosch 2020 Cabernet Sauvignon Rose
$21.99The bouquet is fresh – imagine a bowl of fresh summer fruits, strawberries, and red florals. Finely concentrated on the palate with restrained flavours of strawberries. The mouthfeel is fresh and crisp with mouthwatering acidity.
Prapian Col De L’Utia Prosecco Docg
$32.99CERTIFIED ORGANIC
Touches of almond and orange blossom. Mandarin orange peel, and sourdough bread add depth. The finish is bracing, ending in a blaze of yuzu citrus. A focused, concentrated, and complex sparkler, well-made and organic to boot.
Nicol Bouche Cidre Bretagne
$19.99A powerful nose of baked apple, honey and a hint of cinnamon. A beautiful bitterness on the palate without being excessive. This is a very sophisticated Summer cider!
It shows remarkable depth, the result of a slow, traditional method of fermentation lasting up to six months. Nicol’s bittersweet apples are the key to this fermentation, providing the perfect tannin-to-acid balance.
Li Veli 2022 Susumaniello Garrisa
$34.99Ruby red with a purple shimmer, on the nose it presents distinct red berry aromas followed by liquorice and rhubarb. A pleasantly soft mouthfeel, it is refined and elegant with well-balanced tannins.
The long finish shows a touch of acidity with fantastic, unforgettable freshness.
Aydie 2019 Madiran Ode D’Aydie
$41.99100% Tannat.
The nose is a medley of dark fruits like black cherry, blackberry and plum. The palate is rich and round, oozing with dark chocolate, cardamom and a hint of violet enhanced by rich, round tannins and sweet oak notes.
93 Pts. – Wine Enthusiast
Scali Sirkel 2020 Shiraz / Viogner
$31.99Certified Organic
The Shiraz and Viognier grapes are hand-harvested and fermented with minimal intervention. After the fermentation, the wine is pressed and transferred to stainless steel tanks and oak barrels where it ages for 9 months, followed by bottling at the winery. Young, fresh and vibrant. Juicy and sweet fruits intertwine with florals and herbs to add pepperiness to the finish.
Baumard 2023 La Caleche
$37.99Low yields, hand harvesting and farmed according to organic principles. 9 months in vats on fine lees.
Aromas of pears, lemons, peaches and honey with floral and mineral hints. Great tension on the palate, which is pure with persistence and incredible precision. An easy wine to drink with well-balanced acidity and great structure.
Gaintza Aitako 2019 Getariako Txakolina
$44.9985% Hondarrabi Zuri, 15% Chardonnay
Fully hand-harvested. Fermentation is mostly in stainless steel at low temperatures to preserve aromas, using natural yeasts. Apple and pineapple aromas. Fresh and mineral with good body, roundness and balance.
Gaintza 2020 Getariako Txakolina
$33.9985% Hondarrabi Zuri, 15% Gros Manseng
Fresh herbs on the nose, white fruit, green apple and citrus. Fresh on the palette with a slight spritz – traditional for Txakoli – and a lively citrus finish.