Selection
Antonio Scala 2021 Ciro Rosato
$36.99One of the most interesting pink wines we’ve come across. 100% Gaglioppo from 30 year old vineyard located in Cirò (Crotone district), with a south/south-east exposure – sand and clay soil. Juicy, spicy and ripe, it offers a delightful nose of red cherry, raspberry and aromatic herbs. Finishes long and mineral with a mouth-watering a sweet and sour tang.
An outstanding Rosato showcasing just how suited Gaglioppo is to making pink wines.
Pelle 2018 Salon Rouge Morogues
$49.99100% Pinot Noir grown on Kimmeridgian marl and limestone. Aged in a combo of 70% wood *Foudres and used 400L barrels) and 30% tank for 12 months.
The terroir of the village of Morogues combined with strict vineyard practices results in a beautiful Pinot that would not be out of place in a tasting of Volnays.
Don Quintin Ortega 2021 Rioja Blanco
$39.9980-year-old vines: 90% Viura, 5% Garnacha Blanca, 5% Malvasia
A fruit bouquet dominates the nose tempered with spicy notes of barrique. The palate is rich yet nuanced, with well-balanced acidity.
93 Points – Tim Atkin
Don Quintin Ortega 2014 Rioja
$59.99100-year-old vines: 80% Tempranillo, 20% Garnacha
Deep ruby red. Balsamic aromas tickle the nose, tempered with candied fruit and graphite minerality. The palate displays great intensity, elegant tannins, and a lingering finish.
94 Points – Wine Spectator
Cailleteau Bergeron 2022 Futs De Chene
$36.9980% Merlot,10% Cab Sauv, 10% Malbec.
Perfumed and ripe with black fruits and a generous smooth texture. Seductive hints of tannins from the wood aging and the black-plum fruits. Rich and generous.
Cedre 2022 Marcel Malbec Igp
$22.99100% Malbec. Dark red colour. A very fruity nose, both powerful and elegant, it is perfectly round and soft on the palate with great fruit intensity. Enjoy this wine by itself, or pair with cheese, pizzas, grilled meat or pastas.
Aydie 2016/21 Pacherenc Du Vic Bilh Swee
$49.99A silvery yellow, this wine is perfectly brilliant and clear. Exotic fruits and honeyed notes on the nose, a combination of delicacy and strength. The lively attack on the palate is in complete balance with the rich, fat structure. The finish is a caress of citrus fruits and a long vanilla sweetness, typical of grapes dried on the vine. This sweet wine has enormous potential. To be drunk cold at 8° to 10°C and pairs perfectly with foie gras and cheeses.
This product is 500mL.
Clos De La Roilette 2023 Fleurie Tardive
$56.99Clos Cibonne 2022 Cuvee Tradition Rouge
$76.99Mulderbosch 2021 Chenin Blanc ‘Steen Op Hout’
$26.99Appearance is delightfully fresh, showing pale straw-green hues. The nose has initial savoury, herbal aromatics leading to subtle stone fruit and delicate citrus blossom notes. There is a distinct white peach character, as well as a fine, very pleasing oak presence. It shows sensational freshness, and creates a long lasting finish that literally meanders for minutes after each delicious sip.
Reverdito 2021 Barbera D’Alba
$39.99Intense ruby red colour, fruity bouquet with notes of black cherry and plum. Generous on the palate. A true delight that will have you pouring another glass.
Tinel-Blondelet 2023 Sancerre
$54.99Tremendous depth of fruit married perfectly with mineral aromas. The palate is complex and impressive, mixing zesty fruit, tropical nuances and a ripe fruit core, plus some smokiness, striking minerality and a fine balance to finish.
La Rivolta 2022 Coda Di Volpe Taburno
$44.9993 pts – “Peach, apricot and minerals on the deep, complex nose. Then rich, dense and tactile, with flavors similar to the aromas on the long, ripe, stony finish. Another smashingly good Coda di Volpe wine by La Rivolta, an estate that has a real knack for this variety and a long history of making outstanding wines with it.”
– Ian d’Agata (Vinous)
La Rivolta 2019 Aglianico Del Taburno
$49.99100% Aglianico. “Outstanding example of what the Aglianico variety can deliver in the right hands. Ripe red cherry, orange peel and sweet herb aromas. Then rich, fresh and perfumed in the mouth, displaying outstanding cut and clarity to the vibrant red berry and blue fruit flavors. Finishes with a dusting of minerals and botanical herbs. Still very young and will age well.”
– 93 Pts, Ian d’Agata (Vinous)










