A structured and expressive Langhe blend showing lifted aromas of red cherry, dried raspberry, and plum layered with notes of spice, cedar, and subtle earth. The palate is medium- to full-bodied with firm Nebbiolo-driven tannins balanced by Merlot’s roundness, offering a savoury core of dark fruit, tobacco, and a touch of oak. Complex yet approachable with air, finishing long and gently spiced. Well suited to hearty dishes like braised meats or lamb.

Seductive ripe, dark red fruit and floral notes with pepper, fynbos and fennel spices, and a good dollop of minerality. A long, lingering, well balanced after taste of succulent fruit with excellent tannin structure. We recommend ageing of 5 to 10 years during which time sediment may be deposited in the bottle, and that this wine be decanted.