Loire
Moulin Touchais 1955 Anjou
Translucent gold in color with hints of brown, a nose of smoky caramel with subtle truffle, and a palate of yellow apple with warm clove and Middle Eastern spices. The wine exhibits a rich sweetness balanced by its natural acidity, resulting in a long and complex finish.
Tasted in 2019 by Greg Sherwood MW, "Brine, tangerine peel, citrus, naartjie and pithy spicy herbal lift. Rich, sweet / sour tartness, bright, vibrant, deliciously juicy. Great salty opulence. Superb." - 96pts, Greg Sherwood
Tinel-Blondelet 2023 Sancerre
Champalou 2022 Vouvray Les Fondraux
Tinel-Blondelet 2021 Pouilly-Fume Arret
Champalou 2022 Vouvray Sec
A delicate straw yellow in colour. Aromas of green apples and quince. Dry, supple and elegant on the palate with further green fruit notes. The crisp finish makes this an ideal food wine. Try with a wild rice salad, escalopes of pork with a fennel and green bean salad or with a simple grilled trout.