Showing 1781–1800 of 1927 results

COUNTRY
REGION
PRODUCER
VARIETAL
VINTAGE

Serge Mathieu Brut Prestige N/V

$89.99
70% Pinot Noir, 30% Chardonnay There’s an intensity to this firm Champagne, with structuring notes of white peach, pear and lime, stony mineral notes and a hint of beeswax. Vivacious, with a chalky sensation on the finish. An incredible value!

De Toren 2019 Fusion V

$92.99
The iconic Left Bank-based blend, De Toren Fusion V is meticulously crafted from Bordeaux’s ‘Noble Five’ varietals and, with its complex flavours of dark sour cherry, a spiciness of tobacco, and a hint of aniseed, it offers a stylish departure for sophisticated oenophilic tastes. This is a stunning expression of a superb vintage as well as terroir. Soft as spun silk, this is a wine that will only improve with age.

Charles Heidsieck Brut Reserve

$115.99
"This vibrant version shows a range of toasted brioche, baked cherry, crystalized honey, and grated ginger and coconut flavours, remaining light-footed and lively throughout. Beautifully balanced, with a lasting, mouthwatering finish. -93 points"- Wine Spectator

Fleury Blanc De Noirs Brut

$99.99
100% Pinot Noir. A real deal Champagne, it is both fruity and delicate, and decidedly elegant with a neverending finish. Classic, smooth, and very rich in style, it is mouthwateringly dry with a wonderful black cherry fruit quality .

Collemattoni 2018 Brunello di Montalcino

$101.99
100% Sangiovese 92 Points Vinous: “Bright, deep red. Red cherry, sweet spices and smoky oak on the enticing nose. Strong soil tones complement musky spice, sweet pipe tobacco, and red fruit flavors. Finishes creamy, tactile and long, with polished tannins. Made from Sangiovese grown in vineyards located in all four of the major quadrants of the Montalcino production zone, which allowed owner Adon Bucci to make a highly balanced wine”. Collemattoni is Certified Organic

Serge Mathieu Brut Rose

$99.99
90% Pinot Noir, 10% Chardonnay Full-bodied and fresh. Clear-cut and savoury aromas of strawberries and pomegranates. Dark berries nad toast on the palate. Firm mousse and tiny bubbles, it’s rich on the palate with a light and delightful red fruit taste.

Montezemolo 2019 Monfalleto Barolo

$112.99
95 Points, Robert Parker's Wine Advocate (2019 Vintage): "The 2019 Barolo Monfalletto (made with organic fruit selection from across the vineyards that surround the winery in La Morra) shows grit, density and rich texture. The house style prizes muscle and brawn in this vintage that lends itself handily to these qualities. Pressed cherry and blackberry cede to licorice, cured tobacco and iron ore." The Nebbiolo that comes off this property is some of the best in La Morra. Even in challenging vintages the Monfalletto terroir yields Nebbiolo that is both powerful and supple. Insiders know that this is one of the best terroirs in Barolo. The 2019 vintage is perhaps its best yet, with stellar ratings across the board - it captures the true essence of the Langhe region. 94 Points, Wine Spectator (2019 Vintage) 94 Points, James Suckling (2019 Vintage)

Serge Mathieu Tete De Cuvee Brut

$109.99
80% Chardonnay, 20% Pinot Noir The maison’s grand cuvée. During the harvest, the finest grapes from the top vineyard sites are selected and only the first press juice is used. It is generous and harmonious, with fine, delicate citrus notes on the palate.