750mL
Real Agrado 2023 Rioja Blanco
Real Agrado 2023 Rioja
Envyfols 2023 Chardonnay Pays D’Oc
Envyfols 2022 Gsm
Mulderbosch 2020 Cabernet Sauvignon Rose
Vecchia Cantina 2022 Chianti
Beautiful ruby red colour with a slight violet hue. The nose is alive with pronounced notes of red berries while the medium-bodied palate is fruity, harmonious and persistent. Finishes long and with great weight. This food-friendly Chianti is a perfect match for savoury appetizers, cured meats and barbecue.
Monterail 2021 Costieres De Nimes
Dense and deep red with purple highlights. The nose is ripe with red fruit compote, mixed with a touch of spice. The full bodied mouthfeel and harmonious palate is loaded with ripe fruit and silky tannins with an excellent lengthy finish. This beautiful Rhône is an ideal accompaniment to grilled meats and Mediterranean cuisine.
Cedre 2022 Marcel Malbec Igp
Valcatrina 2022 Alentejano
Ricco Bambino Brut
Bright golden with a fine mousse, captivating the senses with aromas of green apple, pear, and a hint of citrus zest. The palate sings with a crisp, refreshing experience with vibrant acidity and a touch of minerality, leading to a clean, lingering finish.
Caution: Open with care next to sink. This natural wine is alive. Keep it chilled.
Ricco Bambino Sparkling Rose
An inviting bouquet of fresh strawberries, raspberries, and delicate floral notes. The palate delights with a balance of fruity sweetness and crisp acidity, creating a refreshing and playful character. A perfectly effervescent wine for the season.
Caution: Open with care next to sink. This natural wine is alive. Keep it chilled.
Grachies 2023 Gascogne Blanc
Raices 2014 Tempranillo Reserva Selecc
Minimum 36 months, of which at least 12 months were spent in French and American oak barrels with a maximum capacity of 225 liters. Dark red cherry color with russet hues. Aromas of red fruit,vanilla, toasted oak and minerals. Well structured, unctuous and tasty, long and round aftertaste.
Smoked and roast meats. Serving Temperature: 15 °C – 17 °C.
Nicol Bouche Cidre Bretagne
A powerful nose of baked apple, honey and a hint of cinnamon. A beautiful bitterness on the palate without being excessive. This is a very sophisticated Summer cider!
It shows remarkable depth, the result of a slow, traditional method of fermentation lasting up to six months. Nicol’s bittersweet apples are the key to this fermentation, providing the perfect tannin-to-acid balance.