Very pale yellow, with fresh and clean aromas of apple and wild flowers. Well structured in the mouth, light and pleasant gulp.
Any kind of seafood, soft cheeses and even desserts. Serving Temperature: 8 °C – 10 °C.
A stunning salmon hue greets the eye. The nose is bright and inviting, with vibrant, juicy notes of strawberry and wild raspberry, accented by a subtle mineral touch. On the palate, it's elegantly medium-bodied, with a refined balance of crisp acidity and a lingering, smooth finish.
