COUNTRY
REGION
PRODUCER
VARIETAL
VINTAGE

Grosbois 2020 Clos Du Noyer Chinon

$88.99

An intriguing nose – reminiscent of wild herbs and wormwood alongside its succulent red fruit flavors and light floral note. As always at Grosbois, the tannins are well handled – coating the palate with a chocolate powder-like texture. Incredibly satisfying.

92 Points Vinous

Baumard Cremant De Loire Rose

$39.99

80% Cabernet Franc, 20% Chenin Blanc

“Very pale, bright pink with a steady bead. Shy aromas of strawberry, blood orange, rose and spices, plus a hint of honeysuckle. Very fresh and expansive on the palate, offering pure red fruit and sweet citrus flavors and subtle minerality. The precise, spicy finish leaves dusty mineral and strawberry notes behind.”‘ – Steve Tanzer

Mulderbosch 2020 Cabernet Sauvignon Rose

$21.99

The bouquet is fresh – imagine a bowl of fresh summer fruits, strawberries, and red florals. Finely concentrated on the palate with restrained flavours of strawberries. The mouthfeel is fresh and crisp with mouthwatering acidity.

Baumard 2023 La Caleche

$37.99

Low yields, hand harvesting and farmed according to organic principles. 9 months in vats on fine lees.

Aromas of pears, lemons, peaches and honey with floral and mineral hints. Great tension on the palate, which is pure with persistence and incredible precision. An easy wine to drink with well-balanced acidity and great structure.

Gaintza Aitako 2019 Getariako Txakolina

$44.99

85% Hondarrabi Zuri, 15% Chardonnay

Fully hand-harvested. Fermentation is mostly in stainless steel at low temperatures to preserve aromas, using natural yeasts. Apple and pineapple aromas. Fresh and mineral with good body, roundness and balance.

Marquis D’Alesme 2018 Margaux

$154.99

55% Cabernet Sauvignon, 35% Merlot, and 5% each of Cabernet Franc and Petit Verdot aging in 65% new oak

96 Points, Robert Parker: Deep purple-black in color, it leaps from the glass with bold, expressive black cherries, warm plums, crème de cassis and red roses scents with touches of baking spices, potpourri and fragrant earth. Full-bodied, rich and opulent, it completely fills the palate with hedonic black fruit preserves and spices, framed by firm, velvety tannins and finishing with fantastic length.

95 Points, Wine Spectator: Gorgeous mouthfeel right from the first sip, with a velvety, fine-grained texture that lets the range of dark plum, black currant and blackberry fruit flavors splay out without losing focus, while mouthwatering black tea, alder and mineral notes wait gracefully in reserve, showing just a hint, for now, of what they can do on the finish. 

Bunan Moulin de Costes Bandol Blanc 2023

$53.99

Vibrant and terroir-driven. Aromas of white flowers, citrus peel, and fennel, leading to a fresh, textured palate with notes of pear, lemon, and a touch of salinity. Crisp and elegant, pair it with shellfish, grilled fish, or goat cheese.

Bunan Moulin de Costes Bandol Rosé 2023

$53.99

A pale, elegant rose with notes of wild strawberry, peach, and Provencal herbs. Dry and mineral driven, it offers bright acidity, subtle salinity, and a clean, savory finish—perfect for seafood or Mediterranean fare.