- You cannot add "Lawer Voodoo Red Magic 2016" to the cart because the product is out of stock.
The Mistral Chardonnay 2017
From Lodi, California
Expertly crafted and aged for 6 months in French Oak barrels. Full-bodied and deliciously dry, it features exquisite richness and pronounced ripe tropical fruit notes. It has a smooth, creamy body and a long, citrus finish. Excellent with fish, mussels and clams, and with soft cheese.
Case Discount: Buy 12+, Save 10% mix-and-match || wine only
Vintage availability may vary.
SKU: 47694 Category: White Tag: The Mistral
Rust en Vrede Stellenbosch Reserve Chardonnay 2018
89pts Wine Spectator: ‘A stylish, lightly toasty style, with good cut to the peach, pear and yellow apple fruit, lined with a hint of hazelnut through the lively finish. Drink now’. – JM, 2014 Vintage
Domaine Pelle Menetou-Salon Morogues 2018
Made from several parcels in the village of Morogues. Practicing organic, soils are plowed and completely hand-harvested. Aged in a combo of 70% tank and 30% wood (foudres and used 400L barrels) and for 11 months. A classic style that is released ready to drink. Quite aromatic on the nose with a rich and powerful palate, quite full bodied for a Sauvignon Blanc and makes a great alternative to Sancerre.
Real Agrado Rioja Blanco 2021
100% Viura Clean, bright yellow straw colour. Hints of tropical fruits, peach skin, white flowers (orange blossom) and light herbal notes. Fresh and crisp on the palate, with subtle citrus notes and good persistency.
Padro & Co Blanco Reserva Vermouth
Intense aromas of sweet herbs such as lemon verbena, star anise, and angelica. Well-balanced yet complex, the smooth, refined and well-rounded palate give way to a slight sweetness with a favourable tinge of bitter. The elegant and citrus fruit finish fruit finish will leave a fresh and superb aftertaste giving this vermouth a velvety gourmet flair. 700mL | 18% alc/vol
Casa Vilacetinho Vinho Verde 2021
Pale lemon-yellow colour. Aromas of white orchard fruits and a light touch of tropical fruitiness on the nose. Fresh, smooth and enjoyable on the palate, lovely for sipping on any occasion.
Bodegas Gaintza Getariako Txakolina Aitako 2019
85% Hondarrabi Zuri, 15% Chardonnay Fully hand-harvested. Fermentation is mostly in stainless steel at low temperatures to preserve aromas, using natural yeasts. Apple and pineapple aromas. Fresh and mineral with good body, roundness and balance.
Tinel Blondelet ‘Fretoy’ Sancerre 2021
Tremendous depth of fruit married perfectly with mineral aromas. The palate is complex and impressive, mixing zesty fruit, tropical nuances and a ripe fruit core, plus some smokiness, striking minerality and a fine balance to finish.
Rivolta Coda Di Volpe Sannio Taburno 2017
93 pts – “Peach, apricot and minerals on the deep, complex nose. Then rich, dense and tactile, with flavors similar to the aromas on the long, ripe, stony finish. Another smashingly good Coda di Volpe wine by La Rivolta, an estate that has a real knack for this variety and a long history of making outstanding wines with it.” – Ian d’Agata (Vinous)