COUNTRY
REGION
PRODUCER
VARIETAL
VINTAGE

Fatalone 2020/2021 Primitivo Riserva

$54.99
This wonderfully balanced and mature, authentic primitivo boasts great intensity of tobacco spice, sweet blackberries, chewy tannins and gentle oak underpinned by energetic acidity rarely seen in wines from this part of the world. In the 7th Edition of the the World Atlas of Wine (Jancis Robinson & Hugh Johnson) Fatalone’s Primitivo Riserva is listed as one of the top 4 wines from Southern Italy and the most notable winery of the DOC Gioia del Colle.

Fleury Brut Rose Saignee

$119.99
100% Pinot Noir made by maceration with all of the skins in contact with all of the juice - yet remains incredibly elegant in both weight and style. In the glass it has a wonderful, fresh Pinot Noir nose of strawberry fruit and forest air intrigue.

Marques De Riscal 2019 Rueda Limusin

$41.99
This wine is made from grapes from old bush vines, cultivated in the best gravel soils of the highest terraces

Fleury Blanc De Noirs Brut

$99.99
100% Pinot Noir. A real deal Champagne, it is both fruity and delicate, and decidedly elegant with a neverending finish. Classic, smooth, and very rich in style, it is mouthwateringly dry with a wonderful black cherry fruit quality .

Feret Lambert 2020 Costes Bordeaux Superieur

$31.99
Fresh, sleek plum and cassis fruit flavors. A graphite edge and flash of spice add delicious length to the finish.

Raices 2022 Tempranillo Valdepenas

$14.99
Minimum 24 months ageing before release, 9 months of which have been in 225 Lt barrels. Deep garnet red with a coppery rim. Aromas of red berry fruit, white pepper and spices. The palate displays a red fruit and spicy wood character in balance with a finish that’s fresh and fruit-driven.

Clos De La Roilette 2023 Fleurie Tardive

$56.99
"Coudert's brilliant 2018 Fleurie Cuvée Tardive offers up a deep and incipiently complex bouquet featuring raspberries, mulberries, rose petals, violets and cracked black pepper. On the palate, the wine is full-bodied, deep and layered, with an abundance of rich and powdery structuring tannins, ripe but lively acids and a long, lingering finish. While this is built for the long haul—its name alluding to the aging potential of this old-vine cuvée, not to a later harvest—its enveloping profile and perfectly mature phenolics will make it unusually approachable in its youth." - 95 Points Wine Advocate (2018 Vintage), August 2019

La Rivolta 2022 Coda Di Volpe Taburno

$44.99
93 pts – “Peach, apricot and minerals on the deep, complex nose. Then rich, dense and tactile, with flavors similar to the aromas on the long, ripe, stony finish. Another smashingly good Coda di Volpe wine by La Rivolta, an estate that has a real knack for this variety and a long history of making outstanding wines with it.” – Ian d’Agata (Vinous)

Aydie Chateau 2017 Madiran

$59.99
Deep, intense ruby red. Fine, elegant and complex on the nose, with a blend of black fruit and coffee aromas. It starts off rich and follows through with a mature consistency and silky tannins. Fine, precise woody mouth aromas. An exceptional Madiran, powerful and complex, with unusual potential. This wine can very easily be kept for 7 to 10 years.

Can Leandro 2023 La Vella

$37.99
80% Merseguera, 15% Malvasia, 5% Tortosi  Opulent with excellent acidity. A delightful nose of pineapple with a suggestion of banana. Medium-bodied palate with tropical and stone fruit flavours and a delicious mid-length finish.

Real Agrado 2019 Rioja Reserva

$46.99
Ruby red colour with garnet hues. Aromas of ripe redberries with light notes of vanilla, chocolate, figs and prunes. Balsamic and mineral hues. Rounded in the palate with good structure and velvety and harmonious character. Long and persistent finish. Perfect with stews, spiced dishes, legumes and cured cheeses.

Ricco Bambino 2018 Refosco

$18.99
This fun, naturally made, Refosco is a vibrant and expressive take on one of Northeastern Italy’s most intriguing indigenous varietals. Originally hailing from the Veneto and Friuli-Venezia Giulia regions, Refosco is known for its deep color, firm structure, and naturally high acidity. Ricco Bambino’s expression stays true to these roots while showcasing the unique terroir of the Okanagan Valley.